Chinese Food
All Recipes
Garland bun
I've made soup dumplings before. I'm ruined in the last stage of making dumplings. I've learned to come again. Practice makes perfect.
Sesame paste pasta
It's not necessary to wait for a face to face special to be suitable for people who are worried about failure
Stir fried tripe
My husband likes the heavy taste. Ha ha. It's made for my husband. There was a power cut while cooking. The photo was taken under the flash light. But the taste was appreciated by my husband
Vegetable roll
It's another dish with strong taste. Roll
Winter vegetable pancake
It's winter. There are many people at home. They have nothing to do to make a cake they used to like. Garlic is fragrant, crispy and delicious. The cost is not high. The ingredients are also very convenient to buy. The operation is simple and ea... ...
Super appetizing boiled fish
Sometimes I don't know what to eat. If it's a little spicy, it's appetizing.
Authentic Chaoshan pork (Chaoshan cuisine)
It's necessary for Chaoshan people to celebrate the new year. It's a strong taste of hometown. There's only delicious food in hometown.
Apple steamed bread
Valentine's Day is coming. Send him or her a large colorful apple. It's made by yourself. It can eat, watch, and sell cute. It will make her safe, healthy, healthy, happy in the new year Tell you a secret apple is called the fruit of love. To ha... ...
Wonton with mushroom and egg
Just after new year, the taste is still lazy in the greasy. This vegetable filled wonton brings a little fresh fragrance and a little spring budding joy. Share one with those who like vegetarianism.
Baozi
I'm a Cantonese. I don't have the gene to make pasta. The gene to make soup overflows. Before meeting my husband, Baozi is one of the snacks and breakfast choices for drinking morning tea. However, marry a northern man who can not eat for a few ... ...
Authentic King sauerkraut
I like to eat fish since I was a child. I'm addicted to it when I eat it. I have to eat it all at once. So when I was a child, my mother would buy more fish every time she ate it. Now I think of those funny things in my childhood and smile invol... ...
Eggplant stuffed bun
Children like eggplant in summer. It's the first time for seasonal vegetables to try eggplant in summer. Don't want it except for the noodles that are not delicious.
Meat wrapped with beans
A simple but powerful dish
Fried soybean with watermelon peel
There are many watermelons in summer. The first time I tried to use the watermelon peel, it tastes surprisingly crisp and sweet.
