Chinese Food
All Recipes
Piano doll birthday cake framed cake
Make a piano. Make a dream come true.
Spicy sea son
It's very popular to fry the flower armor before. It's the same way to fry the Hai Shengzi. It's a CD-ROM again.
Beef fillet with hot pepper
It's always 40 ℃ recently. It's so hot that people have no appetite for anything. It's easier to cook simple dishes. Today, I'll make a classic home cooked beef fillet with Hangzhou peppers. I think of the tender and juicy beef stir fry. My mout... ...
Bean curd in tomato sauce
Bean curd with tomato sauce is simple, sweet and sour. It's very appetizing.
Fried egg noodles with tomato
My mother can hardly cook. But I remember very well. One summer vacation. She went to work. She left me a pot of tomato and egg noodles in the living room. When I wake up to eat, it's already warm. The noodles are wrapped with rich tomato juice.... ...
Wonton with red oil and fresh meat
One year, my brother's friend sent a lot of laver from the south. During that time, we often packed wonton to eat. My brother said that my wonton could be set up in a stall. In fact, it was excellent to open a small snack bar.
Hong Kong style fried noodles with soy sauce
I grew up in Malaysia. It can be said that I grew up with Hong Kong opera. I can speak Cantonese fluently, except that my first boyfriend is a Hong Kong man. Hong Kong opera has great influence. The most impressive thing about Hong Kong opera is... ...
Fried beans with tomato
My cooking is based on the raw materials at home. What can I eat? This tomato with beans is not only delicious but also good-looking. It is also the most common seasonal food on my table.
Braised noodles with pork and beans
Cooking in summer is like a sports match. There's a meal coming down. It's wet
Fried beef with bitter melon
Eating beef in summer can match balsam pear. Balsam pear and beef are the best combination in summer. Balsam pear is cold. It can clear away heat and detoxification, relieve heat and fire, clear heart and eyes, and reduce sugar. The cold of bals... ...
Chicken Chop with honey sauce
It takes more than two hours to get up late. With a cup of mango probiotics, it's satisfying to watch the most travels while eating.
Stewed mushroom with chicken
When my uncle comes, the chicken is dead.. In the past few years, Northeast China has hosted this dish for the first time. Chicken is common. Hazel mushroom is precious. It is said that it is the only fungus that can not be cultivated artificial... ...
Colorful vegetable salad
In the hot summer, I don't care about meat. I'll have a vegetable and fruit salad. Wash and shred all kinds of vegetables and fruits. Dice them. Cook the corn kernel. Sprinkle with black pepper. Season with chubby fried sesame salad juice and le... ...
Pumpkin bacon roll (bread machine version)
The taste of Beibei pumpkin powder is glutinous. It's very good for cooking. I don't want to cook in the kitchen today. I'm lazy. I'll bake pumpkin bacon rolls with a toaster. It's super simple.
Stir fried beef
I'm too lazy to cook on Sunday. What can I do if I'm hungry? I'll solve a meal quickly. It'll be done in ten minutes. -
Buckwheat noodles in the style of literature and art
This bitter summer. I have no appetite. In the days of air conditioning, the whole person still has no spirit At this time, you just need to turn off the air conditioner, open the window, let the wind of nature blow away the heavy and solidified... ...
Cumin beef and Pleurotus eryngii
My Mr. big nose doesn't like to eat fungus. He always feels that the taste is not good. The taste is strange. But. Want him to eat some fungus again. Think out this dish. Cut beef and Pleurotus eryngii into thin shreds. The taste of Pleurotus er... ...
