Chinese Food
All Recipes
The method of digesting Biscuits (zero failure experience of baking whole wheat digesting biscuits in oven)
Digestive biscuits are very suitable for afternoon tea. They can promote digestion and lose weight at the same time. Sit down for coffee and some digestive biscuits in the warm afternoon~
Pumpkin congee
Fragrant, soft and thick. Sweet taste. Suitable for all kinds of people. Excellent for children.
Danish black currant rolls
There are many steps to make this bread. It's troublesome. But I still think it's worth it after baking and tasting. Of course, don't eat too much. This bread and butter is more. Take it occasionally. It's very good. If you like this recipe, go ... ...
Wuhan Doupi
Children in other places want to eat Wuhan Doupi Do it yourself \ ^ o^/
Warm white valentine's Day Cake
This year's white feeling. All of a sudden, I think of the warm white. Hope to have that person's your that person. Don't with big white common ground only round belly. I hope I haven't found you of that person. I found you earlier. May the worl... ...
Meatballs with ribs
I also learned from my mother's recipes. They are different in size. Not much flour. You can't make a round one. For the first time. It's delicious. I fried it to make soup.
Qifeng 6-inch naked cake
Like to eat dessert is better than do it yourself. Qifeng is the most basic part of the cake. Don't worry slowly. Pour all your attention and imagination. Pour all your love for your family. It will be very good.
Banana chocolate pie
I used to eat banana cake once in an afternoon tea. It's very delicious. It seems that it's the first time to eat banana flavored snacks. I didn 't know where I came from yesterday. I wanted to make a pie mixed with chocolate and banana. I searc... ...
Breakfast at home
For people like me who don't want to get up any minute early and want to eat delicious and rich breakfast, I have to think about breakfast. In order to make dough or pancakes one day ahead of time, you can cook the next day quickly. It's wonderf... ...
Mongolian pie
Mongolian pie was created at the end of the Ming Dynasty after Mongolian people settled in Fuxin, Liaoning Province. The original Mongolian pie was made with buckwheat flour as its skin, beef and mutton as its stuffing, and dry baked.
Cabbage box
I love food. I love life. I like cooking food on weekends. Is the leek box fed up. Then you can make cabbage box for a change. Ha ha. Self created. It's delicious.
Finger biscuit
The first time you bake finger biscuits, it's really easy to use, and it's delicious. It's a kind of instant taste. I have baked three plates of these quantities. They are delicious. -
[multi mom loves cooking] homemade oil stick
Today is March 15 consumer rights day. Many bad businesses have been exposed again. Now there are fewer and fewer things that can be eaten safely. It's forcing mothers to become superwomen. Everything has to be done. I prefer to eat fried dough ... ...
