Chinese Food

Whole wheat toast

Have you ever tried super soft whole wheat bread. Bake whole wheat bread with Polish seed. Let you want to continue next time.

Scallion cake

I didn't expect that the Spring Festival holiday in 2020 will be so long. A little white who can't cook will have pancakes.

❤️ Pan-Fried Baozi Stuffed with Pork ❤️ It's a little easier than learning to pack buns

When it comes to Fried Bun, every Shanghainese will talk about it with relish. Shanghai people call it pan fried bread. It has a history of hundreds of years in Shanghai. The shop that manages this kind of flavor snack can be seen everywhere in ... ...

Egg cake

The easiest way

Rice cooker low fat sugar free whole wheat bread (toast)

The rice cooker is so invincible that you can make anything for cake and bread. This whole wheat bread is not mixed with high gluten flour and reduces the amount of butter. Therefore, the taste is rough and hard (i.e. the taste of grains). It is... ...

Vegetable pancake

Wanghong shuflei pan

Suddenly I was on vacation. Finally I had a chance to cook delicious food with my baby.

Plain fire

Spring is coming. Leek can nourish the kidney, warm yang, dredge the liver qi, and enhance digestion. Leek is also rich in vitamins and crude fiber. It is good for intestinal peristalsis and skin. Leeks are also good for people with cardiovascul... ...

Yeast version ~ no blister beating ~ simple healthy oil stick

I was infected by everyone's passion for making fruit. I couldn't sit down at last. I always thought it might be difficult. It turned out to be very successful for the first time. It's crispy, soft and fragrant. It's comparable to the fried doug... ...

Banana Muffin

A good day starts with breakfast - it's easy without wasting time. Try it.

Qifeng cake

When making cakes, it's hard and happy. But when you see the children eat the cakes they make, you feel a full sense of happiness.

Simple version of household flower roll. Simple and delicious

Fried twist

8 + 6 heart Qifeng cake

The post-90s Baoma Qifeng has done it countless times. Every time, she can succeed. She decides to share it with the amateur bakers.

The usual way of filling eggs with pancakes

I want to eat all kinds of breakfast at home. Study new skills. You can bake more. Cover the wet cloth and put it in the fridge so that you can take it out every day and stare at it in the microwave oven. I don't have that condition at home, so ... ...

Cupcakes

An all egg crispy cupcake is sweet, not greasy, soft and delicious

Cream puff

Kwai Fu can be said to be very simple. No kneading. No rolling. Less steps. Less materials. Quick hands, simple desserts.

Basic Mini puff

Today, share a basic version of puff. Super simple. One success A kind of It's a mini version. It's small and cute. One bite at a time. I really love it. My family likes it very much A kind of ️-

Chengdu snacks juntun Guokui (including crisp tips)

Pot helmets with fresh meat (simple version)

I like eating Guokui, but it's expensive outside and I can't feel it (mainly because I can't eat meat). This pot helmet has been made countless times. It tastes great. It's very fragrant and crispy (whether it's pork or beef). The key is simple ... ...