Chinese Food
All Recipes
Qifeng cake
Today's cake is a fluffy and delicious Qifeng cake. It's very simple and practical. You can eat it directly or use it as a cake embryo for mounting. It's very simple, but the details need to be noted.
Butter cookie rose shape
This method is the same as the Matcha cookie I made. The pattern is not so obvious to make it look like a rose.
Scallion soda biscuit
The original recipe comes from unexpectedly. In order to work hard and produce more results, it greatly increased the amount of oil used, but the amount of oil did not change. Therefore, it is less oil version, healthier, but still crispy.
Napoleon pastry
The recipe is a percentage. This time I made it in twice the proportion. The rest of the leftovers can be directly dipped in some water and then dipped in some sugar to bake. The taste is also very good. If you like my recipe, Napoleon has no ca... ...
Homemade pancake fruit (single pancake modified version, pancake fruit without fruit) with thin and crisp method
I'm hungry at night. When I opened the fridge, I found that there was only one cake. So I had an idea. Make a pancake and eat it. It was just an experiment that night. Let's have a rich and fruitless pancake fruit today.
Waffle
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Old Beijing yutanzi
A few days ago, I saw a friend making a pancake. I also made a few comments. I did it once today. I cook more casual. I won't deliberately do anything. As long as I like, I can try. This time, I made plums, mainly tomatoes. After I made them, I ... ...
Fried mung bean biscuit
The crispness of batter and biscuits and the softness of mung bean filling are very popular.
Chocolate cocoa biscuit
Lovely. I used my favorite model of Doraemon. I didn't want to eat it.
Cupcake
The first time I tried this recipe, I succeeded. Share it with my gourmet friends.
Black Forest meets sugar. Let's get married.
I have to do something new for my birthday. How about making black forest fall in love with turning sugar?
Apple yogurt banana pound cake
I have a headache for breakfast again. I don't know what to make. Grandma likes cake because it's soft, but what kind of cake to make? I can see that apples and bananas are good in this season, but apples are made. On the surface, there will be ... ...
Steamed bun with rolls
I like to eat flower rolls most, but the basic things I buy outside are light onions. It's not good to eat less. So I make them myself.
Basic toast
It's a very simple recipe for toast. The effect is wonderful.
Pie
Two kinds of filling. One is sweet and the other is salty
