I have tried many times. This time I finally succeeded in making soft, sweet and delicious bread.... As a baking novice, I must send it out to learn and improve with you.. I really don't like sweets all the time. So I hardly buy cakes, breads an... ...
After steaming, stir fry with oil ~ super delicious
I haven't finished eating the yuntunpi. I'll change the way I eat it. Kids like it. I can't roll noodles. But this one is really simple. It really helps.
Very crispy milk, full of fragrance, low calories, and other fat reducing biscuits will be sent later. I made two portions of them this time.
Babies who don't like milk powder can try to match milk powder with fruit. Make small muffins. They are fragrant and soft. How many can they eat at a time?
It's easy to learn how to bake biscuits, and there's a little sense of achievement. Let's get started.
Compared with Qifeng cake, the success rate of sponge Cupcake sent by whole egg is higher. It's not easy to shrink and super simple. Let's move quickly.
Simple scallion cake. It's much simpler than folding a fan. It's OK for novice Xiaobai. It's delicious.
I remember my mother used to like to make pork chops with money juice. Now my daughter often mentions her mother-in-law's dish. She says it's the most delicious pork chops in the world. Of course, it's a kind of warm and grateful memory. And I u... ...
I think pimple soup is a famous snack in Northeast China. Every family can make it. Today, I will make a pimple soup with tomatoes. Key points of pimple soup - do not put dry flour directly into the pot. Do not put dry flour directly into the po... ...
I like making pasta. I also like fresh challenges. This color is like spring. Flowers bloom together. Let's wrap the buns together.
This super beautiful breakfast. I give full marks. Good taste. Simple ingredients. Variety Kwai. The biggest advantage is fast hand. No difficulty. The basic ingredients are flour, milk, egg, sugar, salt and oil. From the perspective of nutritio... ...
Hello, my friends. Today, I'm going to change the style of taking photos. I hope you can have beautiful flowers to accompany you with porridge every time. It's not easy to live. I hope my flowers and delicious food can bring you warmth. I hope y... ...
When I was a child, a bowl of 40 cents in the village was always owed by my mother on my back. I used the money from the pickles sold in the shop to offset it. Ha ha. Full of memories. I'll show you today. It's really delicious.
Spring is coming. Let's eat the sprouts of Chinese toon.