The king's side
The mold is 21cm * 21cm. Square. In fact, I would like to make a cake roll with the surface outside. But every time the surface of the cake is broken by oil paper. Whether it's cool, warm or out of the oven, the oil paper on the surface of the c... ...
My husband suddenly wanted to taste my own strawberry cake
The original recipe is from a cookbook sent by my uncle. I made it according to the original recipe. If you do it, you can reduce sugar and oil. Foreigner's recipe still needs to be changed to suit our taste. It's still Cass' latest oven. How do... ...
It's very light. It's easy to enter. It's slippery ~ -
Jiuhe River in Tianjin is not only the entrance of the sea, but also the entrance of the sea. The aquatic products of the two rivers are rich. Therefore, Tianjin dishes and aquatic products occupy the majority of the share. There is a saying in ... ...
At noon, the rest of Toon bean curd is used in the evening. Guo's toon cake. No waste. Super delicious
It's a simple cake. But it reminds me of my childhood
I bought a new pancake mold. It's very useful. Ha ha ~ pancakes with grains originated from pancakes. More than ten kinds of special pancakes with various kinds of grains as the main ingredient, sauces as the auxiliary ingredient, and more than ... ...
There's no special story. It's just because my daughter likes eating very much -)
This 315 exposed a series of bakery problems It seems that it's safest to make bread at home. It's the first time to try to make meat floss roll bread. It's not bad. It's also homemade. The taste is quite good. Even my son said, mom is so good.
It's been stormy for many years. No matter how hard I am outside and how tired I am. You will always calm my heart in this warm harbor at home. It will make me more motivated to move forward. As we grow older, we will grow older. Passion will no... ...
Sammy baking blog - the most intimate baking entry blog. From - Qifeng cake is a transliteration term of chiffon cake in English. You can check the Chinese definition of chiffon - soft as silk. Therefore, the taste of Qifeng cake is very soft. T... ...
I don't have one of my favorite exclusive light cheese recipes. The cake made by this recipe hasn't been commented yet. I feel it's not easy to fail as long as I follow the recipe well. It's best to eat after refrigeration. It can be cooked in t... ...