Chinese Food
All Recipes
8-inch original Qifeng cake
Cake entry level. Many cakes are made by Qifeng bottom. They are soft and delicious. Children like them very much. And they make them without any additives -
Sweet potato cake
Just to satisfy your appetite, love life, love food, love yourself
Spicy cold skin for lazy people
I have nothing to do today. I made a cold skin at home. It's easy to eat less sails. I asked, Zizai, why are you so interested in cold skin? Fan Shao replied, actually, I'm interested in all kinds of sesame paste. Looking back on the cold noodl... ...
Novice - Cranberry cookie (super detailed)
It's said that manyue cookie is a must for beginners of baking. Today, let's take you to learn how to make manyue Cookie -
Qinghai Guokui
I've been in Qinghai for 18 years. Bitter or sweet. There is no indelible memory for me. The Guokui is one of them. I went back the year before last and had a aftertaste. I still remember it in my heart. This time, I made it... And succeeded onc... ...
Baguette
The fresh long stick bread is not hard. But because the raw materials are simple and without special ingredients, the long stick can't keep the soft taste like some industrial pasta food. It often becomes very hard after a period of time. The in... ...
Matcha shuflei
It's collapsing so fast. Eat it while it's hot.
Super simple pumpkin sesame roll
I've been looking at the heart water for a long time. I've been lazy and didn't do it. Today, I saw the purple potato roll made by the pickup machine teacher. It's too beautiful to be greasy. OK, I'll make it quickly. Plastic surgery is very sim... ...
Pancakes
When I was a child, grandma made delicious cakes.
Easy to learn
Douguozhen is a magic website. Teach cooking. Feel the joy of cooking.
Whole wheat fancy bread
Because the bran in the whole wheat flour contains more nutrients such as microelements, minerals, vitamins, essential amino acids and so on. It has a higher health and nutrition function. So we often buy steamed bread or make bread at home. The... ...
