This is a nutritious meal I often make for my baby
Today is my dear birthday. Make him a beautiful cake. I hope we will be happy forever.
Bread makes many kinds of patterns. I'm very satisfied with this time. The bread is well kneaded. The finished product is very soft.
Many people don't like to eat garland. But it has a high nutritional value. It's good to make stuffing and stir fry with eggs. It's also often seen in hot pot. Garland garland is added into today's made meatball. The fried meatball tastes very g... ...
Recently, the children always cry hungry when they come back from school. They think of pancakes. They can make them clean and eat at home. It's not bad.
Gold and silver cake. It's the taste of childhood. It has changed on this basis. The characteristics of this cake are healthy, nutritious and suitable for the public.
Recently, many people in the circle of friends show this coupling. I can't eat this food. It's the first time. I didn't expect fried chicken to be easy to move
It's the first time to make a cake. It's delicious.
When I was a child, what I had to do in spring was to dig wild vegetables in the field. Half of my village's friends talked and laughed all the way with baskets and sickles. The happy time that carried the laughter of our childhood will never co... ...
I bought a pumpkin. I made bread two or three times. I was wondering if I could make something else. I just received the egg tarts from the chef. So I made today's pumpkin tarts. Pumpkin stuffing reference from @ Huihua food record. Tarts refere... ...
When I was a child, I loved my mother's desserts. The most unforgettable one was the crispy fried banana. The banana is wrapped with egg paste and fried in an oil pan. On one side is the hot oil rolling. On the other side is the sizzling sound. ... ...
Mix yogurt with cream in 1-10 proportion. Ferment for several hours until it solidifies. And this bread doesn't need to wait. Just mix all the ingredients. Let them continue the wonderful chemical reaction during the dough fermentation. There is... ...
It's a very beautiful and greasy cake roll. It's warm and tender green, with unique and beautiful taste. It's accompanied by strawberries and cream. On a sunny afternoon, the whole person will be melted
Milk walnut cake is rich in protein, unsaturated fatty acid, phospholipid, linoleic acid and a variety of minerals. It is a good brain tonic food. However, it is easy to choke when adding solid properties, so it needs to be processed into powder... ...
Tear the fresh and tender mushrooms into small strips. Put the egg paste on them. Fry them in the oil. Crispy on the outside and tender on the inside. They taste delicious. It's good to drink and snack. Every day upload recipes to learn to do th... ...