Chinese Food
All Recipes
Pancake burning
Today is spring. It's necessary to eat spring cakes. Nostalgic version plus leek bean sprouts. As long as the innovative version has a cake, the contents of the cake can be varied. No matter the solar term or not. Today we focus on making cakes.
Delicious spring cake
It's spring. Of course, it's pancakes.
[afternoon dessert snacks] fried milk
It's a very simple afternoon tea snack. If you like sweets, you can't miss it 80 The process is very simple. I hope it can help people in need^^
Spring cake
Eating pancakes in spring is called biting spring . People should eat some fresh vegetables on the day of spring. It is not only to prevent diseases, but also to welcome the Spring Festival. In the four seasons mirror of Tang Dynasty, it is reco... ...
Shanxi's special famous food
Shanxi famous pasta. Stir rotten. Delicious and studious
Spring cake - spring. Let's bite spring together
It's spring. I still know it in the newspaper. It's silly to spend a holiday at home. I want to eat spring cakes in the beginning of spring. I used to bake spring cakes with grandma. Now I will do this task and give it to me. It's funny to think... ...
Simple spring cake
A kind of It's the first day of the next year, not the first day of the new year or the first day of the new year. So it's still the year of the horse. It's the year of the sheep only after spring. So spring is the junction of the old and the n... ...
Spring. Eat spring cakes.
In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes accor... ...
Spring cake with spinach juice
Miss my mother every spring will bake spring cakes. Her pancakes are thicker, harder, and tasty. They are full with two or three pieces of food. Although I like to eat the pancakes made by my mother, I ask my mother to make them for me only in s... ...
Spring cake
I always like spring cakes. I must try to make them by myself in spring today. If you like enough ingredients, you can add some carrot shreds, bean sprouts, potato shreds, etc.
It's different, but it's super delicious. It's necessary for spring
I will eat it in the spring. No spring cake. But spring.
Spring cake
In the spring season, spring returns to the earth. The green onion has sprouted, which is called scallion. It's fresh and fragrant. It's called biting spring by eating spring cake and spreading sweet sauce and rolling scallion. But Beijingers pa... ...
Fat, fat, crispy
Fat pork can fry delicious. Fat crispy pork can be used to make wine and vegetables. It's also good as snacks.
