Chinese Food
All Recipes
Scallion cake with noodles
Fragrant dough and scallion oil cake. It's also soft when it's cold. Children like it ～
Old and early taste sesame paste, brown sugar roll & pretzel, scallion and fragrant roll
The mahjong brown sugar roll with the ancient Beijing flavor has a smooth taste and mellow taste. The sesame paste is rich in calcium. The brown sugar can supplement iron and blood, beautify and beautify the face. It can be called the holy produ... ...
Mutton, pumpkin, noodles, soup, baby's supplementary diet
Reference age - homemade noodles over 12 months? As soon as you hear this, you're going to back out. Don't worry, don't worry. Junjun shares a super simple method of making top line without using face, rolling or cutting. It uses a universal flo... ...
Homemade whole wheat steamed bread
Second try. Combine the recipes of many people with your own summary -
Blooming brown sugar cake
Brown sugar is rich in nutrition, fast in heat release, high in nutrient absorption rate, soft in taste and healthy in nutrition
Pancake fruit
I love my favorite breakfast. I can't make it myself if I buy it outside. It's so delicious.
Caterpillar bread
This bread looks like caterpillars. Children like it. Adults like it.
Matcha version ~ qingtuan
Friends living in cities may not be able to buy Wormwood Leaves in spring. In fact, we can use Matcha powder instead of wormwood juice to make green dough. The fragrance and taste of Matcha powder is also very good. I used peanut chips and white... ...
Egg cake
I like pancakes, but I don't like pancakes. They are easy to use and delicious.
Hand rolled noodles with kidney beans and spinach
Many mothers come to ask me how to choose noodles. In fact, I'm not very recommended to buy some advertised children's noodles on the market. Apart from making the packaging and modeling a little cute, the sodium content is really no less. If yo... ...
Cub burrito
It's easy to watch. It doesn't feel soft and tough. First time. Next time.
Wanghong green dumpling salted egg yellow meat pine green dumpling
It's a traditional snack in Jiangnan area. It's green. It's mixed with wormwood juice into glutinous rice flour. It's wrapped in bean paste or lotus paste. It's not sweet or greasy. It has a light but long green grass fragrance. Now, some of the... ...
Rougamo (beef)
The real Harbin people like to try the delicious food all over the world
Puff
For the convenience of my future production, hee hee
Japanese style red bean bag
The students who like to eat red bean bun especially. Don't miss this bread. It's really soft and sweet.
