Chinese Food
All Recipes
Mixed lettuce
I like it in spring
Stewed bitter gourd in casserole
There is always pain and joy in life. No matter the external bitterness is more than sweetness, or sweetness is more than bitterness, our joys and sorrows all follow our heart.
Braised loach
Loach is delicious and nutritious. My husband said that he would buy some to supplement it for me.
Toothpick meat
It's Crispy on the outside and tender on the inside. The delicious toothpick meat has always been a favorite snack for children. It's most reassuring to make it for children. Choose mutton, pork tenderloin or chicken breast to make toothpick mea... ...
Black rice yogurt bread
No oil, no milk. Less burden on the body. Weight loss and muscle gain. S body often has I basically eat bread every day. But it's impossible to make soft Hokkaido every day. High salt, high oil and high sugar will become a physical burden in the... ...
Crispy sandwich
This sandwich is Kwai crispy and soft. It's simple and quick to do, especially for rush hour office workers.
Old Beijing pimple soup
When it comes to pimple soup, northerners can't be more familiar with it. It's not only familiar. Few people don't like it. People from different places pay different attention to pimple soup. Some people like to put some cilantro, some like to ... ...
Fried leaf heart shaped bun
Do you listen to Li Zhi? That song summer in Shanyin road. At the time of the single cycle, it happens to be the season of the fall of Nanjing's phoenix tree. I heard. At this time, the necklace spreading over the whole Dr. Sun Yat-sen's Mausole... ...
Egg filled pancake
There is already a way of filling eggs with pancakes in the space. Recently, another way has been used. According to personal needs, I hope that more food lovers can refer to it and give their families full of love.
Purple sweet potato and yam cake
I went to the vegetable market today. I saw purple potatoes that I haven't seen for a long time. I bought some quickly. So I made some small handicrafts at home today. I like to go shopping most. People's fireworks are all here. The source of ma... ...
Fried shrimps with chives and perilla
In spring, everything is rising. How can we get less of this easy and delicious stir fry? It's healthy and nutritious. Leek moss has the effect of moistening the lungs and tonifying the kidneys. Perilla can also dispel dampness and detoxificatio... ...
Stir fried fish with chili
Fried fish with chili peppers is a famous dish in Xuzhou. I remember that I fell in love with my married girl when she first ate it. Then I learned to cook it for my parents, and my parents fell in love with it as soon as they ate it. This dish ... ...
Pork in pot
It was originally called pot fried meat. It's a northeast dish. It was created by Zheng Xingwen, the chef of Daotai mansion in Harbin during the reign of Guangxu. Guobaorou is to adapt to the taste of foreign guests. The burnt pork with salty an... ...
Stir fried kidney bean
Dry fried kidney bean is a famous dish of the Han nationality with complete color and flavor. It belongs to Sichuan cuisine. This dish is crispy, tender and delicious. The recipe is stir fried. The main ingredient of the recipe is vegetables. Th... ...
Chestnut and black chicken soup
No story. It was fate that made me meet chestnut and black chicken at the same time. It reminds me that if there is such a bowl of soup on my table, it's not delicious
Tomato and beef pot
I want to eat something hot in winter. I've been eating hotpot for several days. I'm tired of it. I want to eat something appetizing and simple. So
