Chinese Food
All Recipes
Bean curd soup with white mushroom and egg
Today, white jade mushroom, Japanese tofu and eggs are the main ingredients. It can be a dish or a soup. More specifically, it is a soup. This dish is simple, rich in materials and high in nutritional value. The taste of the finished product is ... ...
Water bamboo
Water bamboo is the softest and waxiest little sister of water eight immortals in the south of the Yangtze River (water eight immortals are water bamboo, lotus root, water celery, euryale, arrowhead, water chestnut, water shield and water chestn... ...
Pumpkin Soup
I've read a lot of recipes for pumpkin soup. I've tried several times. I've tried to fry flour. I've also fried onions with butter. I've also tried to add cream. Finally, I think this is the simplest and most suitable for my baby to drink. There... ...
Crystal shrimp dumpling
Crystal shrimp dumpling is one of the most famous Cantonese tea house snacks. The shrimp dumplings are crystal clear. The stuffing is indistinctly visible. They taste smooth and tender. They are coveted. They are rare delicious with both face an... ...
Cucumbers in rolls
It's when the cucumbers are ripe. Cucumbers are cold and sweet. There are many ways to eat them, such as fried, cold and raw. In addition, cucumbers have many nutritional values, such as anti-aging, anti alcohol, hypoglycemic, etc. We can eat th... ...
Stewed wonton skin
When lunch time came, I found that there was nothing to eat at home. There was only one piece of pork lying in the refrigerator. So I decided to make wonton. No skin? Go out and sell it. Forget it. Then we can only do it by ourselves
Baby's supplementary diet with Prawn Toast roll
As the first breakfast every day, it's too important for the baby's growth and development. Naturally, we can't make do with it. A fresh shrimp toast roll that my kids love recently. There is no complicated steps and ingredients. Fresh shrimp + ... ...
Baby's complementary food - tricolor quinoa pumpkin congee
Reference age-8 months + quinoa is an all nutrition and complete protein basic food of the whole grain. The germ accounts for 30% of the seed and has nutritional activity. The protein content of high-quality quinoa is as high as 16% 22% (beef 20... ...
Stewed pork with dried vegetables
This dish is still made in memory of grandma's taste. Now, when I miss grandma, I will make her specialty and try to restore her taste. The overall taste is sweet. The meat is not greasy. The dried plum has a strong taste. A delicious dish.
Fish head and tofu soup
White shellfish is a kind of common shellfish. The meat of white shellfish is delicate and tender. It is suitable for making many dishes. White shellfish contains more trace elements such as protein and minerals. Eating white shellfish often can... ...
Roasted oyster
I like oysters very much. This time, I used chubby's Japanese dipping sauce. It was unexpected delicious. -
Wonton
Recently, some people are addicted to wonton. If you don't want to stir fry, you can have a bowl of wonton. It's too hot today. You really don't want to stir fry. Just put the prepared materials, mix the meat stuffing, wrap the stuffing into the... ...
Cold noodles with shredded chicken
Cold noodles with shredded chicken is the dish with the highest turnover rate in the family. It's delicious and easy to cook.
Rice with Diced Pork and vegetables for lazy people
It's warriors who come into the kitchen in hot weather. I have to go around the kitchen for three meals a day. It's hard to avoid getting bored. So I want to be lazy. Making a pot of baby rice in a casserole can save time and labor. It's necessa... ...
Fried mushroom
It's too hot recently. It's so stuffy. I can't eat anything. Suddenly I think of fried mushroom. Open the taste buds in hot summer. It's delicious to be able to make both the main course and snacks. It will taste better with chubby salad dressing. -
