All Recipes

Chinese style spaghetti with beef fillet and black pepper

In fact, many Chinese people can't get used to spaghetti from abroad. I can't adapt to all kinds of ketchup and salad dressing. It's sweet and salty. I'm a native of Sichuan. I always have more than half of pasta left when I go to the western re... ...

8 Steps

Leek box

Not at my mother's side. I miss the taste of my mother's making ~ the taste of love ~

4 Steps

Jiaozi with shepherd's purse and sour soup

Good rain knows the season. Spring is when it happens. A spring rain wakes the sleeping earth. Willows sprout. Fruit trees bloom. It's the season to dig wild vegetables again. I eat a lot of fish and meat in the festival. Take advantage of the b... ...

11 Steps

Bacon Rolls with asparagus

The other day, I made bacon and Flammulina mushroom. It's delicious. But my son said to sew my teeth...... Since I like it, let's try another one. It turns out to be surprisingly good. Share it. If you like it, you can try..... -

7 Steps

Brewed bread

Jiuniang cake is a seasonal snack in Suzhou. The best time to taste it is around Qingming. There's still some left in the wine bought by making wine balls. Just try it. -

18 Steps

Fruit congee (nourishing liver and nourishing qi)

It's hot. Appetite is not as big as it is in autumn and winter. Smelling the faint aroma of intoxicating fruit in the air, we can't help but yearning for it. But fruit is not our main food after all. But we can try to make some fresh and refresh... ...

15 Steps

Shrimp in omelet

I added shrimp this time. I got the praise from my baby. I was excited. I decided to write another recipe of shrimp omelet to share with you.

13 Steps

Blueberry yam mud

Yam with blueberry jam is very eye-catching. I'll try this dessert today. -

6 Steps

Vegetarian - stir fried mushroom

My favorite vegetable. It's natural and sweet. It's crispy and tender. It's clean and comfortable to eat.

9 Steps

Prawn sandwich with avocado and egg

I like this kind of sandwich with stuffing in, because I don't need to worry about the stuffing dripping from the side and the bottom after I take a bite.

10 Steps

Fast food, Kwai luncheon

Now more and more office workers like to bring their own bentos. First, they are clean and sanitary. Second, they are nutritious and balanced. But bentos are not the same.

8 Steps

Hot and crisp wonton with red vegetable and meat

The rain in early spring of Chengdu is soft, dense, abundant and silently spreading to the gloomy city, like the young granulated sugar. The thin hair is covered with cold air. It seems that no umbrella is needed. Raindrops slowly accumulate on ... ...

11 Steps

Essential pumpkin rice paste for supplementary food -- soymilk machine version. Super simple

The baby is going to add complementary food soon. So recently, we are studying the method of complementary food. The rice paste we tried today is to prepare for the children to eat in advance.

4 Steps

Make white, right?.

Douguo app circle is holding & quot; make big white activity. In response to the call of the group leader (in fact, the bottom of my heart is to want that toaster. Hehe). Steamed a lot of big white with hair noodles. As a result, it was loved by... ...

22 Steps

Baby's supplementary food - spinach noodles

My baby gradually began to eat more and more complementary food. Seeing that there is baby noodles in the supermarket, I feel that it's still my own food, safe and fresh.

5 Steps

A spring dish of biting spring and losing weight

Losing weight is the highlight of spring.

4 Steps

Baked Spanish mackerel (Japanese style)

The original recipe is Japanese baked autumn swordfish. It's from hhhaze, a snail girl. But my small town didn't have to sell autumn swordfish. So I bought swallow mackerel as a substitute. This is my first pot. It's a little too hot. But it's s... ...

3 Steps

Teach you how to make simple sandwiches

Lettuce if you like. The above ingredients can be changed according to your taste.

10 Steps