Chinese Food
All Recipes
Pig's hoof jelly
I've always believed in the words of keeping the inside and keeping the outside. Pig's hoof and pig's skin are good external products. Some skin care products are said to contain collagen, which can replenish the loss of collagen. This is actual... ...
Fried eggs with Chinese toon
Chinese toon bud. Rich in nutrition. According to the analysis, every 100 grams of Chinese toon buds contain 9.8 grams of protein, 143 mg of calcium and c115 mg of vitamin, all of which are among the top vegetables. They are called green vegetab... ...
Fresh earth Poria red bean crucian soup
Tufuling red bean crucian carp soup is a traditional spleen strengthening and dampness removing soup. Fresh soil Poria cocos is a kind of dehumidification product commonly used by people in Hong Kong, Macao and Pearl River Delta, which has the f... ...
Stewed lean meat with red dates and apples
In autumn and winter, the skin is often dry. Drink more water at ordinary times. Often boil some soup that can moisturize the skin. It can be improved. In addition to this soup, another one is recommended - boiled job's tears every morning. It h... ...
Steamed bun with beef
The bun of rougamo should come from Shaanxi. In fact, it's a simple pasta. There is a so-called Shaanxi rougamo shop near my home. The business is so good that it's very popular. Every day when it's not bright, the line is long. Just after noon,... ...
Spanish mackerel dumplings
Spanish mackerel is a regular fish with few spines. It's very suitable for picking out meat to make dumplings. However, due to the special taste of fish, it's served with streaky pork and a large amount of water, so the taste will be tender and ... ...
Xiangxi grandma's dish
Grandma's dish is a homely dish in the west of Hunan Province. It is made of a variety of wild vegetables and local dishes. It is dried in the sun and salted in the jar by the traditional folk production method in the west of Hunan Province. It ... ...
