Chinese Food
All Recipes
Soft, waxy and refreshing black rice
In early summer, the leaves of black rice are washed. The water is added and broken by a wall breaking machine. The selected glutinous rice is soaked in it. The steamed black rice is transparent, soft and tasty. It has a clear fragrance. It can ... ...
Cute doughnut
The little doughnut is not only lovely but also delicious. It's deeply loved by the little pot friends.
Oatmeal with purple potato and milk
This is a super hot nutritious breakfast porridge ~ fragrant, thick, silky and smooth. It's better than milk tea. It's low calorie and low fat. It's healthy and nutritious. It's very popular with the little fairies who are losing weight.
Strawberry cake roll
Cake roll is a common cake. It tastes soft and sweet. It can be filled with cream, jam and so on. It's very delicious to cut into small pieces. Usually I also like cake rolls. But it's not easy to crack when I make them. This weekend I made them... ...
Stewed rice with vegetables and seafood
We often fry the leftover rice overnight. There is another way. It's delicious, nutritious and avoid oil. It's very healthy.
Chia seed black pepper soda biscuit
What? Travel (● ° u ° ●) what else do you have to wait for? Start now. It is more important to keep healthy when going out. This low-fat, full-bodied cookie is worth your while. No time to travel, but also in your pocket. It's a super pocket bis... ...
Kwai Fu
Very quick and splashed. Boil the noodles to the table for a few minutes to fix Kwai.
Big bowl of noodles with oil
Shaanxi oil noodle is very famous. It's very spicy and delicious. The downstairs where I work is the food street. I eat almost every noon. I have a bowl of oil noodles eight times out of ten. It's delicious and addictive. I made it several times... ...
Sausage omelet
Simple and quick egg cakes. Just mix batter. You can add various ingredients you love Kwai. Today's beef sausage is delicious. It's tender and fragrant. The egg cake is soft. Adults and children rush to eat it. -
Hot and sour lotus root slices my summer salad
It's going to be summer. There will be more cold dishes on the table. Today, I'd like to share with you a hot and sour lotus root slice. It's hot and sour, delicious, crisp and refreshing. Besides, it's quite simple ☺️
Western food with dish -- meat version of noodle with intestines
Pasta is a good food for Kwai Fu, but it is more suitable for a person to eat. the meat of oil is strong. The sauce is rich. The pasta made by oneself does not know how many times it wants to be conscience than eating outside. Besides, as long a... ...
Chicken and konjac salad
A lot of people will dislike chicken breast because it's dry and woody. In fact, it's the right way. I'm afraid you don't eat enough. Today, I'm going to share a delicious fat reduction meal. There are not only chicken but also konjac, which is ... ...
Croissant bread (hand kneading)
I can't eat all kinds of food outside since I have eaten all kinds of food I made. That additive ingredient is long It's easy to get fat, so it's good to eat and healthy. It's hot. Fermentation is fast. So kneading noodles by hand is to get it in minutes
Thin meat soup with mushroom and tofu
Xiuzhen mushroom is a kind of mushroom with very delicious taste. My sweet baby really likes to eat Xiuzhen mushroom. She likes the delicious taste. Because she likes to eat Xiuzhen mushroom, I raised Xiuzhen mushroom with Tiantian at home. Let ... ...
Original Japanese shuflei Muffin
Shuflei muffins are always hot. Kwai Cha is a fast breakfast. Afternoon tea is very good. A long time ago, I sent out yogurt shuflei muffins. But many friends asked me if I could change them into milk. The answer was No. Because yogurt and milk ... ...
Stewed scallop with mushroom and vermicelli
Flammulina mushroom, vermicelli and flower armour pot
Pancakes with noodles
A good way to use waste
