Chinese Food
All Recipes
Toast bacon lettuce salad
A piece of toast, half of bacon, lettuce, tomato, chrysanthemum. Everything is under control. A food contains many ingredients, from staple food, vegetables to meat. A small amount of salad can make you feel full, nutritious and delicious.
Stir fried instant noodles with assorted spicy sauce
The creative new way to eat instant noodles. Add celery, onion, carrot, stir fried intestines. Stir fry with Pixian bean paste. It's spicy and appetizing. Mom doesn't have to worry about my lack of nutrition when eating instant noodles. -
Fried noodles with eggs
My husband is on a business trip. My daughter and I are the only two people at home. So, the food immediately becomes much easier. A noodle and an egg. A simple lunch is enough. Ha ha. It's necessary for lazy people. -
Casserole with papaya, lotus seeds and Tremella
At the end of summer and the beginning of autumn, nourishing Yin, moistening lung and eliminating dryness are the main health care methods. Papaya, lotus seeds and Tremella pot can nourish yin, moisten lung and whiten skin. Tremella contains nat... ...
Dark cuisine - whole tomato rice
Recently, I saw a lot of people making this whole tomato rice . Today, I also make it back to lazy people. It's just customized for lazy people. Hahahaha. I've added sausages, onions and shrimps. It's an upgrade.
Stir fried rice cake with crab
Recently, the price of Chinese cabbage and Portunus is very high. It's a good time for friends to visit. We love Portunus and rice cakes.
Korean pumpkin porridge
At noon, I went to eat Fu Zhuangyuan's pumpkin porridge with Xiao Bao. Every time, I had to order his pumpkin porridge. It was sweet for my daughter to drink. I promised to make the same pumpkin porridge at home for dinner.
Steamed head with coarse grains
Eat fine rice and white noodles every day. Do you feel greasy if you have wood? Try coarse grains. Make corn noodles and soybean noodles into buns. Add in your favorite side dishes. There are main foods, dishes, meat, vegetables, nutrition, and ... ...
Fried mushrooms with celery and bacon
There are still preserved preserved preserved preserved preserved preserved cured fish and bacon from my mother's house during the Spring Festival. Half a year has passed in a flash. How time flies. Celery, a kind of high fiber food, has the eff... ...
Fried eggs with broad bean
The green and fragrant broad beans are fried with the yellow eggs. They are light and delicious. The important components of broad bean brain and nerve tissue, such as calcium, zinc, manganese and phospholipid, are rich in cholelithine, which ca... ...
Wotou with vegetable leaves
Wowotou made of celery leaves and cornmeal. Light celery and a little salt. It's delicious. I'm used to white rice noodles. It's good to have some coarse food for a change. Corn flour is rich in nutrients. It has many health care effects, such a... ...
Wonton flat food
I like to eat flat food. Before I went to the supermarket to buy a bag of Lin pearl flat food, it tastes great. It's easy to cook. Now, if he can't buy it outside, he wants to make his own bag. Put some in the refrigerator. He can make his own f... ...
The clam and white gourd soup is delicious for six yuan.
I personally like the soup. One dollar wax gourd. Five dollar clam. Cheap and delicious.
Thai family stir fry
It's a dish often eaten by grandpa's family. Thai family stir fry. It's very delicious.
Mung bean cake - Chaoshan cake with fragrance, warmth and jade
Chaoshan pastry. I only love mung bean cake, especially Zhanglin mung bean cake. The entrance is delicate and sweet. Every year on the Mid Autumn Festival, my friend always brings me the mung bean cake made by his uncle's house. The little mung ... ...
Spaghetti with tomato sauce
Once upon a time, I also yearned for pasta, pizza, steak, red wine...... Perhaps. What I yearn for is not these foods, but the atmosphere and sentiment created there. When you are tired, it will be an ideal place to rest. You can enjoy a glass o... ...
Minnan salted rice
Minnan salty rice is a simple and rich home staple food with unique flavor in Quanzhou. It is cooked with dried seafood, streaky pork, mushrooms, vegetables and rice. The rice absorbs the grease and fragrance of the ingredients. It is salty and ... ...
