Chinese Food
All Recipes
Taro Cake
I have a habit. Even if I don't need to buy vegetables every morning, I like to take a walk to the vegetable market. Listen to the clamor. All kinds of fresh vegetables are mixed with the smell of soil. People who grow up in the countryside just... ...
Stir fried pork with sweet potato skin
Home cooked pork is a favorite dish of many friends. If you add some cake crust made of sweet potato powder and stir fry it, in addition to the salty taste of the dish itself, the chewy sweet potato crust will bring more layers of taste and tast... ...
Chicken soup with matsutake
There are many functions of Tricholoma matsutake, which is a kind of food with high health care value - ① strengthening essence, tonifying kidney and restoring energy. ② It can benefit stomach and Qi, strengthen heart and blood. ③ Invigorating t... ...
Duck meat pizza with green pepper
Thank you Meyer ~ ~ thank you douguo ~ ~ since the family added Meyer Meiya non stick frying pan ~ ~ Mr. Zhong loves to use it to make all kinds of delicacies ~ ~ in Mr. Zhong's words, Meyer Meiya non stick frying pan is good. It saves oil. Ther... ...
French kori
It is said that there is a kind of food that is the life-saving food of Brittany residents in France. Because Brittany is a stone town in France. It is almost barren and barren. One year, there was no food on the famine island. Brittany people h... ...
It's a delicious and brain nourishing food. It can be eaten for a long time. It's simple and easy
The reference age of salmon meat floss - 9 months + fish floss are indispensable seasoning in auxiliary food. No matter it's porridge, noodles or direct bibimbap. As long as you add some fish floss, the taste can instantly up several grades. It ... ...
Millet and pumpkin porridge
I've been suffering from my child's love for pumpkin porridge. I tried to make it myself.
Arctic shrimp, cabbage, cheese, egg, BBQ
It's very simple to cook eggs for breakfast. In fact, it's to mix cabbage and baby's favorite seafood. It's OK to spread them into a thicker omelet. The baby is getting older and older. In addition, some sauces and condiments are added at will. ... ...
Practice of spiced beef ribs
Ribs are strips of meat in the middle of ribs. They are fat and thin. The meat is fresh and tender. It's delicious whether it's braised, stewed or barbecued.
Braised chicken and rice
Some people laugh. The four greatest King Kong in the Chinese food industry are cross bridge rice noodles, Shaxian snacks, Malatang and braised chicken rice. Every area, every street is basically everywhere. I believe. These stores are also popu... ...
Seafood porridge
It was my husband's birthday yesterday. But in the afternoon, he went to barbecue with his friends. He didn't have much food when he came back in the evening. So he suddenly thought that he left some shrimps and crabs. He cooked seafood porridge... ...
Stewed snails and duck feet
This is a special dish of Nanning. Nanning people's nightlife is very rich. After work, they ask three or two friends to pick up the snails. Then they have two beers. Life is just too beautiful to express.
Tea tree mushroom in dry pot
Autumn is a harvest season. It's also a season that you can't miss eating mushrooms. In order to make the picky husband eat more nutritious. I chose this dish.
Hot and sour potato shreds
My favorite vegetable. It's crispy and refreshing. It's super delicious. It's delicious with everything. It'll be ready soon. It'll be ready in a few minutes.
Spicy crab
The crabs you catch are smaller
Braised chicken
My husband likes braised chicken very much. I'll try to make it today. It tastes good.
Stewed beef with carrot and potato
I have a baby at home. My mother is particularly interested in cooking. That is to say, it should be nutritious and easy to digest. Then, stew it. The taste is soft, rotten, delicious and easy to digest. The nutrition is not lost completely.
