Chinese Food
All Recipes
Allah's stick with molars
Allah stick. A hard pasta stick from Italy. The authentic Allah stick is very hard. The modified one is not so pure. Considering that eating biscuits might be like fighting, we made some changes. Weight loss is a woman's life-long struggle. Eat ... ...
Macaroni with bacon and milk sauce
This is a Western food book that I learned to make western food from my idol Wen Yi. At first sight, I was deeply attracted by the picture.
Sushi with meat floss
A lazy winter. To the world April fangfeiju. Mountain temple peach blossom begins to bloom season. At this time if not go out for a outing. When to wait?
Porphyra and rice
I remember when I went to Korean barbecue for the first time, I fell in love with Porphyra and BaoFan. It's very suitable for dry food and work meal. There are vegetables, meat and rice. I prefer Porphyra to sushi. I don't think Japanese food ta... ...
Seaweed, tofu, miso soup
Once I visited my friend Ziyu's mother's house. She made this soup of seaweed, tofu and miso for me to taste. It's very delicious.
Hot and delicious -- Kimchi Soup
When I eat bibimbap, I like to use it with Kimchi Soup. It's delicious and spicy at the same time..
Zero cooking drawing [baked potato with cheese]
Xu said that he wanted to eat baked potato with cheese for a long time. We have been promised for several days. Take advantage of the weekend to hand over the work as soon as possible ~ but the most important thing is to make the mashed potato a... ...
Shrimp with cashew
It's a favorite dish. It's delicious and colorful.
Sausage Pizza
What is pizza? Usually the price is not cheap. Young people and children like to enter pizza hut. It seems to be a fashion to order a pizza. Once, I got a coupon for the Yinshi restaurant. It was still raining on that day. But I took my mother a... ...
Crispy egg yolk
Egg yolk cake is one of the Soviet style moon cakes. It's also the package of the oil skin and the oil cake. The taste is layer upon layer. It's as thin as cicada wings. Inside, there are sweet and soft red bean sand and salted egg yolk. The tas... ...
