Chinese Food
All Recipes
Take a bite and crispy the outer layer
Flammulina velutipes has a delicious taste, rich nutrition and special taste. For a long time, there are many products developed with Flammulina velutipes as raw materials. The main types are fresh food and dishes, traditional and primary proces... ...
A must for drinking
Tiger dish is a kind of cold dish with all colors, flavors and flavors. It's cold with coriander and chili. It's delicious and spicy. It's refreshing and appetizing. It's very helpful for eating. Green pepper is not only hot in taste no matter w... ...
Christmas Red Velvet Cream Cake Swiss Roll
This is the first Christmas red. It is officially announced that 2019 has reached the end. And Guangzhou. It's finally winter in the night. Yesterday, I took the little prince to play football with other children on the garden lawn. I got away f... ...
Super soft carrot toast
Today, we make a super nutritious and super soft carrot toast. It's a very successful way of making toast.
Fried pancakes with vegetables and eggs
Collocation egg and Kwai fried cakes are simple and super fast, but they are reasonable and nutritious. In cold winter, it is suggested that those who are afraid of cold eat more carrots. It has always been known as little ginseng. This praise i... ...
Braised spare ribs
Braised pork ribs. It's a common dish. Pork spareribs are used as the main ingredients, and dried peppers, prickly ash, star anise, cloves, ginger slices, salt, old soy sauce, raw soy sauce, cooking wine, ice sugar, etc. are used as auxiliary ma... ...
Zero skill
Hello, today's topic. Open several kinds of Kwai toast of toast. The same is zero skill and super quick hand. The difference is to bite the full energy. Instantly grab your small taste bud. Then bring a cup of milk. This breakfast is good enough... ...
Cabbage with sesame sauce
This dish should be eaten more in winter. It is served in 5 minutes without frying or stewing. The vitamin content is higher than that of apple.
Braised noodles with vegetables
In this way, the whole family likes to eat the home style braised noodles, which are salty, fragrant and strong, and never stick to the pot. There are many areas of braised noodles, also known as steamed noodles and braised noodles. It is a trad... ...
Fried noodles with shrimp and curry
Curry fresh shrimp noodles is one of the most Japanese noodles. In this cold winter, a bowl of hot noodles will make you warm in an instant. -
Jadeite white jade roll
It's called emerald white jade roll. In fact, it's made of cabbage. Generally speaking, it uses cabbage leaves to wrap ingredients such as minced pork or shrimp. What did you do today? No meat. It's a complete plain version. But in the selection... ...
Simple and delicious chicken wings with coke
Today, I went to the supermarket to see the chicken wings are very fresh, so I bought some to make a Cola Chicken Wings for my baby. -
Meiling porridge
Meiling porridge is a famous traditional dish in Nanjing. It is said that its birth is related to Song Meiling, Chiang Kai Shek's wife. It's said that Song Meiling didn't think about tea and rice for a while. The chef in the mansion cooked a pot... ...
Matcha 8-inch hollow Qifeng cake
Today, what I want to share with you is the Matcha Qifeng cake. Just as the name implies, Matcha powder is added to make the cake green and have a light tea taste. It tastes soft and delicate, sweet and light. It's especially delicious.
Chocolate cake
Super like a cake. Fluffy and soft. Invincible delicious -
Universal sauce
Sichuan maocai technology is based on the technology of Malatang. It is also an upgraded version of Sichuan Malatang. One pot of salty, fresh, spicy and spicy maocai spicy pot bottom is the soul. The characteristic of maocai is to use this pot o... ...
Steamed tofu with spicy sauce
Mapo Tofu. Kwai tofu can be served in 5 minutes. It's faster than making Mapo Tofu.
Shepherd's purse and shrimp wonton
Soup delicious shepherd's purse shrimp wonton. A bowl of tripe. Main food and soup have. The whole family like to eat dumplings by filling. Wonton by soup. The wonton cooked is not delicious? Maybe the soup wasn't mixed. This is how shepherd's p... ...
Stewed rice with spareribs
In winter, the electric rice cooker at home never stops. Almost every day, I eat stewed rice. A pot of meat, a meal and a dish. A simple solution to the problem of a meal. It's not just the gospel of the Party of solitude. It's very popular even... ...
