Chinese Food
All Recipes
Baby cabbage in soup
A hundred vegetables are not as good as cabbage. And the nutritional value of baby cabbage in cabbage family is much higher than that of ordinary cabbage. The traditional baby dishes in soup are usually served with pine eggs and salted duck eggs... ...
Fried rice with golden egg in microwave
Every time I cook scrambled rice with eggs, I always think of Yu Chengqing's scrambled rice with eggs - Hey, scrambled rice with eggs is the simplest and the most difficult. Rice with eggs should be separated from each other and stained with egg... ...
Trial report of Midea t3l381b electric oven 2 delicious curry roast lamb chops
Today, I made a curry roast lamb chops with the beautiful t3l381b electric oven. I tried the hot air function of the oven for the first time. I really didn't expect that the hot air function of the beautiful oven was so quiet. The sound of the f... ...
Shredded pork with pickled bean
I've had a bad appetite recently. I always like this dish. In the morning, I'd like to have a little porridge to eat.
Braised eggplant
My mother fell in love with it the first time she did it
Lele's own vegetables, bean slices, beans, eggplant and potatoes
I like to eat beans and eggplant. I like how to make them. Today, I use Pixian Douban to make them. The result is OK.
Bread with milk and scallion oil
I prefer salty food. I also like this bread with scallion oil. Fang Zi referred to the thin gray teacher's. I like the milk bread better. I made some changes. I also put bacon. I hope you like it too
Taste of rainbow rainbow pudding
I'm rainbow control. All rainbow colored things in heart water, including food. Stubbornly think. The taste of rainbow must be sweet. So from rainbow cake to rainbow frosted biscuit, and the rainbow pudding closest to the rainbow primary color t... ...
Stir fried Dongbei dachshund
Wine and vegetables. Absolutely help.
Mapo Tofu
In the early years of Tongzhi in the Qing Dynasty, there was a shopkeeper, Chen Shi, called sister-in-law Chen, on the Wanfu bridge on the moat in the northern suburb of Chengdu. Because she had several pockmarks on her face, she was nicknamed m... ...
Boiled spicy soybean with beer
LG loves Maodou. Eat it every day. Eat it as a meal. And highly praised my Maodou and said that if you want to eat this taste, you can only eat my Maodou and Tanggong's.
World Cup special - French fries
Hurry to hand in your homework. The step-by-step chart will be shown later.
World Cup special - Korean barbecue (quick Kwai free version)
Hurry to hand in your homework. The step-by-step chart will be shown later.
Saibei donkey meat roll
At noon on Sunday, my housewife didn't want to cook. She stole a lazy job. She cleaned up the fridge. She didn't make any simple leftovers. She made a fool of herself. Open the refrigerator and have a look. There is a cucumber, a carrot, a lettu... ...
