All Recipes

Hunan Shaodong Style Egg dumplings

Working in Guangdong. I went to buy vegetables early today. I didn't think about what to buy. Passing by a breakfast shop, I saw egg dumplings. All of a sudden, I want to make dumplings with eggs. Because I used to eat dumplings with eggs on Chi... ...

7 Steps

Rice cake

In the breakfast in Jiangsu and Zhejiang area, the rice cake is also a great general. The traditional breakfast of Shanghai people is famous for four King Kong -- big cake, fried dough sticks, rice cake and soybean milk. According to another vie... ...

6 Steps

Stewed turtle with ham

Stewed turtle with ham belongs to Anhui cuisine. The main raw materials are turtle and ham. The taste is delicious. The technology is stewing. The cooking difficulty is high. Turtle has a better blood purification effect. Regular eaters can redu... ...

3 Steps

[change Kitchen God] it's delicious at home. Take it home

Zhaoshao Longli fish is a Japanese dish. Take zhaoshao method to mix fish and sauce reasonably. The fish is delicious, smooth and tender. The delicious taste is deeply loved by diners. As a high-quality marine fish, Longli fish contains unsatura... ...

8 Steps

Rice cake with moss and vegetable

I love the rice cakes in Zhejiang so much. Especially this mossy vegetable rice cake. Authentic Ningbo flavor

4 Steps

Beijing sauce shredded pork with bean slices

What? Don't want to be vegetarian, want to eat meat? Let's go. Jinxi will take you to drive meat It's said that men and women are not tired of working together. It's the same in diet. There's no bad food, only bad food. Food diversity, meat and ... ...

14 Steps

Trial use of air fryer~

Soymilk, fried dough sticks. Breakfast match well known and loved by Chinese people. Someone is the loyal powder of fried dough sticks. If you go to KFC early or last RT mart, you will buy one to satisfy your craving. One day a while ago, I ran ... ...

5 Steps

Trial use of air fryer ~ fried pork chop~

Fried food. It's crispy and delicious. Many people like it. In fact, I am no exception. When I was a child, I liked my mother's fried ribs, spring rolls and tofu rolls... And now. In fact, they seldom eat fried food. I'm afraid that the gutter o... ...

10 Steps

Congee with preserved egg and lean meat

It's simple. It's light. I'm used to big fish and big meat. It's also delicious to have a little gruel with preserved eggs and lean meat occasionally.

6 Steps

Houtou mushroom bone soup

Learn recipe - monkey head mushroom bone soup & gt; & gt; stewed chef. In winter, on the last day of every working day, let the busy family drink a bowl of soup. It's really warm to my heart.

10 Steps

Grilled crucian with Scallion

I always think the shallots in this dish are very delicious. When I was a child, I contracted for them. The cooked shallots are soaked by the soup. The taste is really the same as that of our sect. So we must put more shallots, put more shallots... ...

6 Steps

Braised shrimp

Prawns are not good for people in our inland cities. Fortunately, such delicious ingredients can not only use the simplest cooking method, but also make delicious dishes.

6 Steps

Jiaozi stuffed with pork and fennel

There's a saying in northern Chinese - better to eat than to dumpling, better to pour than to be comfortable. The delicious dumplings are not made in any famous restaurant. They are made by mother herself.

8 Steps

Stewed yellow croaker with sauce

Shandong people usually like to add sauces and sauces for cooking. They like dishes with heavy color and salty taste. So the most important thing in my family is soy sauce. There are various kinds, different functions, foreign countries in China... ...

8 Steps
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