Chinese Food
All Recipes
Stir fried dried bean with Artemisia
Artemisia arundinacea is fragrant, delicious, crispy, tender and refreshing, rich in nutrition. It can be cold mixed or fried. Its tender stems and leaves can be used as vegetables or pickled pickles. Artemisia arundinacea is a kind of pollution... ...
Lettuce with garlic
Refreshing. Lose weight.
A pot
Because my baby doesn't like vegetables. I had to think of such a stupid way. But it's delicious. It's delicious and nutritious with my own soymilk...
Cold with mixed vegetables
Summer is a good season for cold dishes.
Anti aging recipe stir fried bean curd with carrot
Carrot is a kind of crispy and delicious vegetable with rich nutrition. Vegetable stir fry is actually more delicious. So it's recommended to mix carrot and beancurd. The flavor is mainly oyster sauce. It can make beancurd more tasty. Then you c... ...
Microwave roasted tofu
It's getting hotter and hotter in summer. I don't want to endure the steaming and baking of the fire. I also want to make a delicious meal quickly. That's it. Microwave roasted tofu. About ten minutes. The delicious roasted tofu is coming out~-
Beancurd chop
In Beijing, there is a kind of delicious food that is very inconspicuous, but every family will have a bottle. This is sufu. Bean curd is also called tofu. It has good taste and high nutrition. Spread it on the steamed bread or porridge for eati... ...
Cumin potato
Today, I went to the supermarket to see some new potatoes. One is so cute. Bought home to make cumin potatoes.
Plain chicken with garlic
Vegetable dishes are also served. Plain chicken tastes excellent. Because we put bean paste and soy sauce. We must taste the salt before putting it. Don't be too salty
Fried dumplings with oysters
My favorite fried dumpling. There is nothing to replace. I also like to play with mix and match. I want to match all the ingredients to see what flavor the finished dishes will have. Today's fried dumplings with oysters feel good. But when it's ... ...
Stir fried Guangdong cabbage
You'd better have something fresh in summer. I bought Guangdong cabbage. Half of them made baozai rice and half of them were used for scalding.
Sesame oil. Spicy Douchi
The flavor of spicy Douchi sold in the supermarket is very expensive. But it's really delicious for noodles and meals. So I bought some materials and made them by myself. I found that it's better than the one I bought. Because the spicy taste ca... ...
Stir fried pork intestines in Sichuan style
Fat intestines must be washed clean. Vinegar and salt can be added to remove oil and stains. If the pepper is not spicy, add some salt and marinate it, then fry it in a dry pot without oil till the skin of the tiger
Learn how to make the mayonnaise of northeast cuisine
Deeply influenced by northeast rural dramas such as Zhao Jiaban, you can sit on the Kang, no matter men, women, old and young. Grab the raw pepper and green onion and dip them into the sauce in the bowl, and eat them with relish. Looking at the ... ...
