Chinese Food

Fried meat with bergamot

- fried vegetables with cashew and corn

It's the season when corn comes into the market in large quantities. It's fresh and delicious. Corn is one of the long-lived foods. People who often eat corn not only have low risk of hypertension and cardiovascular and cerebrovascular diseases,... ...

Shrimp with pepper and salt skin

It's the midnight snack tonight.

Stir fried rape

Stir fried garlic bolt with Hunan Bacon

Three delicacies

Jilin famous snacks - fried noodles

We Jilin people are used to eating fried noodles with two tea eggs. It's delicious.

Sweet and sour sirloin

Stir fried pork stomach with celery

Stir fried beans

I like to eat beans, so I want to try different ways

Fried chicken

My mother's best dish. I'm only reaching a similar level now.

Stir fried beans

Beef fillet with soy sauce

Good food must be matched with good seasoning. Shida delicious series soy sauce is brewed by high salt dilute state technology. Amino acid nitrogen is as high as 1.2g/100ml. The color is natural and ruddy, soy sauce flavor, ester flavor and rich... ...

Shredded pork with leek moss

Leek moss, i.e. leek flower, can stimulate appetite and digestion. Leek flower is rich in calcium, phosphorus, iron, carotene, riboflavin, ascorbic acid and other healthy ingredients.

Fried prawn

A dish my daughter likes to eat

Bean paste and mung bean cake

Stir fried carrot

When it's done, sprinkle some white sesame seeds for decoration.

Fried dumplings

There are too many dumplings to eat. Put them in the refrigerator and freeze them. Use them for breakfast the next day. It's uncooked dumplings

Homemade Chinese pastry -- mung bean cake

Chinese dim sum also has its attractive side...

Dry fried balsam pear

Summer is fire, so is the heart. So summer is the most exciting. Balsam pear is also called cold melon. It tastes bitter and cold. It's the Heart Sutra. So it's better to eat more balsam pear in hot season