Chinese Food

Challenge your taste buds - boiled fish fillet.

Black fish is cold, sweet, spleen returning, stomach meridian, five hemorrhoids treatment, dampness arthralgia treatment, puffiness of face. It can nourish the heart, nourish yin, clear water seepage, conduct water seepage, detoxify and remove h... ...

Stewed rice with pumpkin and chicken

The sweet and glutinous aroma of pumpkin is mixed with chicken and fresh mushrooms in rice, which makes the rice layer richer and the pumpkin juice with moist and soft glutinous is wrapped around every rice. It has a feeling of stewing rice. It'... ...

Fried sirloin steak with papaya seeds

Thank you for Uncle Peter's excellent steak. The real good beef from Australia. We choose the western cold steak to fry. The meat is fresh and juicy. It has elasticity. We use papaya seeds to increase the tenderness. The finished product also ha... ...

Lasagna

For the first time, my husband gave me a thousand layers of meat pie. I fell in love with the taste. I haven't eaten it for a long time. Today, my husband does it himself when he's not at home. There are more meat fillings than my husband does. ... ...

Fried potato with bean

I'll buy fresh food at the first stop of cooking (Shanghai). I'll bid farewell to the food market. Global preferred ingredients. Self built whole process logistics. 12 processes to ensure fresh ingredients. 12000 square meters of automatic centr... ...

Stir fried vermicelli with zucchini

Fried rice with bacon and peas

I wish Dad good health and a long life. -

Kung pao chicken

Kung pao chicken is red and attractive. My chef's selected boneless chicken leg meat tastes smooth and tender. This dish has all kinds of flavors. Gong bang? Gong Bao? Can't tell a fool from a fool? In fact, Gong Bao is an official name. This di... ...

Tofu with shrimp and egg yolk

High protein, low fat, lower blood pressure, lower blood fat and cholesterol. It's a delicious food with good health and longevity. The best plant meat. All this reputation is tofu. Yes. In bean products, tofu is an ideal vegetarian food. Vegeta... ...

Fried egg with broad bean and rice

Broad bean rice is a ephemeral seasonal dish with high nutritional value. When I was a child, my mother used to wear the broad beans with skin with needles and threads. It's like a necklace. It's cooked and put on our necks. We can eat one by on... ...

Stir Fried String beans

I'll buy fresh food at the first stop of cooking (Shanghai). I'll bid farewell to the food market. Global preferred ingredients. Self built whole process logistics. 12 processes to ensure fresh ingredients. 12000 square meters of automatic centr... ...

Pan fried steamed bread

The local steamed bread in my hometown has a festive shape and a refreshing taste. Stinky tofu. Stinky tofu. Fried steamed bread with stinky tofu is a delicious snack with unique flavor. Every time I make this snack, Dad eats it with relish. I h... ...

Duck blood with garlic

I'll buy fresh food at the first stop of cooking (Shanghai). I'll bid farewell to the food market. Global preferred ingredients. Self built whole process logistics. 12 processes to ensure fresh ingredients. 12000 square meters of automatic centr... ...

[stir fried pork liver with Huanggong pepper] it's very smooth and tender

Thai fried rice with chicken

Stir fried broad bean

Banana omelet

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Menthol shrimp

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Fried rice noodles with beef

There are fried rice noodles in hotels or small restaurants in Guangdong. The classic fried rice has bean sprouts, eggs or seasonal vegetables. Cantonese breakfast or fried rice noodles at night are very common. Remember to go to school. Often u... ...

Fried shrimps with bread bran