Chinese Food

Bean paste without cooking machine

DIY really has a sense of achievement

Red bean and job's tears millet oatmeal porridge

A feast of color

I'm not at home, sir. I'll eat alone at noon. There's leftovers, plus the refrigerator, and the rest of the whipped cream for making cakes and the rest of the mozzarella cheese for making cheese fried chicken chops. It's just a plate of cream ch... ...

Stewed rice with sausage and vegetables

Listen to grandma. During the three-year natural disaster period, they almost have a boring meal with vegetables every day. What kind of stewed rice with peas, stewed rice with sweet potatoes, stewed rice with vegetables, stewed rice with peas, ... ...

Chicken wings with imperial concubine

Golden dragon fish grandmother village small mustard seed oil second station ～ [Guanzhong Luzhong] vote the first choice imperial concubine chicken wings. It comes from Yang Guifei's love of chicken wings. Later, it was improved by chefs. Red wi... ...

Stewed rice with Taro

I remember that when I went to Xiamen, my friend took me to eat beef hotpot with a bowl of salty rice. Among all kinds of salty rice, I think it's best to eat taro salty rice. I can't walk if I see taro. Today, I also make it at home. It combine... ...

Red bean paste

Stewed chicken and rice

Simple ingredients. Simple methods. Absolutely kill the taste of [braised chicken and rice] in the restaurant. Chicken is delicious, tender and smooth. The sauce is thick and delicious. It goes with a bowl of white rice. Emma ~ ~ doesn't change ... ...

Stir fried bacon with garlic moss

My father is from Hunan Province. I love Hunan bacon very much. Grandma and grandma always send us the flavor of this hometown from thousands of miles away. Today, I make a dish that my father likes. I wish him good health and delicious food. -

Chicken giblets with garlic

I don't know what to eat when I go to the food market every day. It's so tangled. I just met with some fresh chicken giblets today. I bought some specially. Although you can't eat more chicken offal, you can still improve your taste at ordinary ... ...

Congee with red bean and job's tears

Glutinous rice cake

Don't challenge the hemp ball any more. It almost destroys your face. It's safest to make a small cake.

Donkey rolling

I've been in New Zealand for a long time. I want to eat all kinds of traditional Chinese food. I study and try to make it myself. It's surprisingly delicious.

Crispy chicken gizzards

Tea cake with black bean sauce

My mother makes bean bags. She cooks a big pot of red beans. There are nearly half of them left. I'm also drunk... I want to use up the red bean paste quickly. It's just time to bake a Matcha cake. Use the bean paste instead of cream. Who says t... ...

Small rice porridge for nourishing stomach

Red bean rice

You have experienced many beautiful sceneries and tasted countless delicacies. The most profound thing in your memory is the simplest taste. The reason why the original food is passed on is because it is as simple as your original mind. It can't... ...

Red bean hand shredded bread

Flavored bean sprouts

Girls like to eat sour food. This dish is my daughter and my favorite. Appetizer, dinner and refreshing.

Essential good product of phlegm dampness constitution