Chinese Food
All Recipes
Ten treasures dinner porridge (original) - beauty, health and body shaping
Origin - got rhinitis in April. Spent nearly one thousand yuan to the hospital and didn't cure it. Later in seeking medical treatment is better than seeking oneself , it was found that drinking yam, job's tears and Gorgon porridge every day is e... ...
Fruit mash
The weather is getting cooler. It's my lover's birthday again on weekends. So I bought the bottled mash in the supermarket to make fruit mash. It's used to make a cold tonic for this day The boiled mash is good with the sour and sweet taste of fruit.
Fruit shaving ice
Junliang finally entered the summer vacation after the holiday. Although the exam was not very good, it was also passable. So. I decided to let him go. Let him enjoy his summer vacation. But this guy is not free. He goes to the Taekwondo Hall to... ...
Braised spare ribs
It's delicious.. Beautiful color and fragrance..
Rabbit bag of new spring show in the year of rabbit
The year of the rabbit in the lunar calendar. I wish you all the best of luck.
A soup to stimulate the secretion of digestive glands
The second mock exam is only 50 days old. Before he went home the report was made. The alien had talked with the teacher in charge the second mock exam. The teacher had already passed the ditch with him. He analyzed the crux of the problem. He s... ...
Nourishing duck soup
Nutrition - duck meat tastes sweet and slightly salty. It is cold in nature. It enters the spleen, stomach, lung and kidney channels. It has the functions of clearing away heat and detoxification, nourishing yin and reducing fire, hemostasis and... ...
Taji pot recipe (7) saint's fruit cheese
So, not only can children eat it, but also it can promote growth and development, increase resistance, and adults eat it well for their health. Moreover, I use the silicone Taji pot, which is selected from the kitchen of Jiamei, to make it not o... ...
Fruit pound cake
Pound cake is made less because there is enough meat on it That day, I saw that it was very beautiful for the Taiwan director to make Cherry Blossom Mousse with the small strips of rabbit paper. I thought I had not finished it for a long time. L... ...
Braised chicken in Fuliji
Stewing and cooking are time-consuming Kungfu dishes. This kind of dish is often important not in the seasoning or ingredients, but in the fire and time. Only when the fire is boiling, the slow stew is slow, the juice is collected in the fire, a... ...
Hill into schwazwaldr kirschtote Black Forest
It's not good for many ingredients to make this cake. For example, feutino chocolate pastry and pistachio barbarois. Because they don't have happy fruit puree, they have made some changes. The original version of cherry is wine stained fresh cherry.
