All Recipes

Fried dumplings with shepherd's purse and fresh meat

I went out for a walk in the morning. I saw a piece of Begonia flowers. I couldn't move my sight. I ran down to take photos. The photo is taken. I found a shepherd's purse on the ground. Ah, I can't move my feet. My heart is full of delicious sh... ...

14 Steps

Milk Banana Cake

A lot of people don't cook breakfast at home, which means they don't have time to do it in the morning. Just go to the subway station or the bus station and buy something to deal with. But this kind of eating method is always bad for the health ... ...

7 Steps

Plain Muffins

Milk rich muffins. No complicated procedures. As long as you mix several materials and bake patiently, you can make a soft, fragrant and sweet taste. It's good to make breakfast or afternoon tea -

13 Steps

Braised Longley

It's a very gentle dish. Two days ago, I shared the Longli fish with mango sauce. Before that, there was a fried Longli fish. My family really like the boneless and tender Longli fish. For this reason, I kept innovating the recipe of making Long... ...

6 Steps

Fried eggplant cake

Eggplant wrapped with eggs and starch. The fried eggplant is crispy and tender inside. It's delicious with garlic sauce.

9 Steps

Braised gongs

Red bean, also known as red bean, is a kind of food with the same source of medicine and food. It has high medicinal value and good health care function. Red bean can clear away heat and detoxify, strengthen the spleen and benefit the stomach, d... ...

10 Steps

Braised chicken leg rice

Maybe it's not authentic. But it's really delicious. I made the braised chicken leg rice. At least I can eat it at ease.

17 Steps

Fragrant, heat relieving, healthy and simple loofah, poached egg soup

When I came back home, I heard from the nanny that my mother's favorite soup was loofah and egg soup. I used to drink it when I was a child. I forgot this dish when I was wandering around. When I came back to America, I cooked it for my children... ...

7 Steps

Bacon Kwai asparagus is crisp and crisp, and has a summer breakfast.

Frankly, I've never made a decent breakfast for myself. This weekend's breakfast. Baby's son woke up at 5 o'clock. I found my mother bought fresh asparagus early in the morning. There was my favorite bacon in the freezer. In an instant, the desi... ...

6 Steps

Instant pancakes - Rosemary

Don't say anything. Let's see for ourselves.

10 Steps

Fried hairtail

My favorite dish from childhood is fried hairtail made by my mother.. I remember every summer. I'm looking forward to my mother making hairtail. And I'm sure I will eat two more bowls of rice every time. Think of that summer of fried hairtail. Y... ...

23 Steps

Barbecued chicken burger with pineapple

Xiaoyu private kitchen series Recipe Video eat the world's food at home Samba roast pineapple chicken hamburger

11 Steps

Bacon vegetable roll

Like to eat bacon. Fragrant smoked meat. Add some vegetables. Touch with salad dressing. It's not greasy.

7 Steps

Simple and delicious

Potatoes are the most delicious dish in my family. They are fried with shredded potatoes, mashed potatoes and braised potatoes. They like everything, and they can be placed. They are always kept in the refrigerator. It's OK to make dishes as the... ...

7 Steps

Rosemary with fish and pepper

Hairtail is rich in various mineral elements and vitamins necessary for human body. It is actually an ideal nourishing food for the elderly, children and pregnant women. It is especially suitable for those who are short of breath and lack of ene... ...

8 Steps

A crispy scallion cake addicted to eating

Crispy scallion pancakes. Who can resist the temptation of delicious food? Hua'er went home and made it several times. Because the old people at home pay more attention to health preservation, I used olive oil as the onion oil for filling. Some ... ...

10 Steps

[egg and potato pancake]

Potato silk can also be eaten in this way. It's simple and delicious. It can be made into breakfast after dinner. It's full of energy. -

8 Steps

Fermented tofu

I like tofu. Today's toufu needs dumplings. How can I combine them? Later, I saw niangfu on Weibo. I went to buy materials and began to make them. Niang tofu is a traditional dish of Han nationality. It is divided into Hakka Niang tofu and Ningy... ...

10 Steps
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