First of all, I want to say that the taste of this dish is very good. The production method is also very good. But there is a big problem that the conch slices I bought are not very good. Because I don't have a knife maker. So I bought the conch... ...
The sheep are in the period of losing weight. But they want to eat well. So the evolution of low calorie detoxification oyster sauce lettuce was born. Choose low-fat ham especially. Be sure to use low-fat ham
I'm a relatively fat person. And I'm a serious lack of exercise crowd. So as long as I eat meat, greasy food and weight will go up all the time. But I'm really a foodie again. So I study some delicious and not fat food at home. For the reference... ...
Tremella. It's called a vegetarian bird's nest. It can supplement collagen. It can make the skin tender and smooth. Red dates have the effect of nourishing blood. Medlar has the effect of eyesight, so this bowl of red dates and tremella soup is ... ...
It's for a friend. I haven't eaten the leek box in his hometown for a long time.. That's why I want to learn how to do it-
Chicken noodle with curry flavor is delicious -
Tremella can clear the lung, replenish collagen, make the skin elastic, white and tender, regulate human immunity, and have great benefits to the body. According to traditional Chinese medicine, tremella has the functions of strengthening essenc... ...
There is a folk custom of eating melons at the beginning of autumn. It is called biting the autumn . Nutrition experts believe that melons have the functions of clearing away heat, diuresis and heat. After the beginning of autumn, it is good to ... ...
There are a lot of people with cold and cough in the recent season. Unfortunately, I've got the trick. I've been coughing all the time. Pear cough. Tremella moistens the lungs and beautifies the skin. Let's nourish it.
Healthy health starts with breakfast.
Delicious chicken, spicy
Fast food for office workers Kwai.
Simple and delicious fragrant pot. It's also more economical
This is a very emotional way for flowers. When I was a child, my mother would cook a red egg for me every birthday. In the evening, she would make this kind of noodles with strong fragrance. There are my favorite fungus and eggs. There are fragr... ...