Kwai collocation is a delicacy that everyone loves. The hands are delicious and rich in nutrients. Sausages are the essential food for every family here. They are cooked together with garlic bolt. The method is simple and clear. And they also go... ...
Home cooked dishes with high color and low fat. From chef Cui, please reply
I want to eat rice with garlic sprouts
In the 2020 Spring Festival Gala sketch, Jia Ling's mother-in-law said - I like to put some garlic when I fry streaky pork. Then I thought about it today. I'd like to have one style.
Spring is a dry season. There are many sandstorms. There are many bacteria in the sandstorm. So spring is also a high incidence period of epidemic diseases. You may as well eat more garlic. Garlic can effectively prevent influenza, enteritis and... ...
Egg Kwai is not eaten. The fried egg is fried with garlic bolt.
Another good dish for bibimbap
Before going to bed, I have a dream. I'm going to try to make a shupeisuan sprout. Let's see if it's successful. I'll update [shupeisuan sprout diary] to my home page's [notes] every day after looking forward to it.
Beijing People's Beijing stomach. It's the most family friendly food to eat. The garlic sprouts are usually fried with minced meat or eggs every day. Today, I teach my parents to make a new dish, garlic and chicken. It's very low in calories, an... ...
In this period of time, it's not convenient to go out and buy vegetables, especially the relatives in the countryside. But this dish is very convenient to pick up materials, that is, eggs and garlic sprouts. And it's delicious.
The taste of spring