Chinese Food
All Recipes
Braised rape with sea rice
When making this dish, the Haimi must be fresh. It's better to use the Haimi from Dalian seafood store at 39 degrees north latitude. Because Haimi is fresh, it doesn't smell fishy. It's delicious.
Winter appetizer with stir fried spareribs
Recently, I'm very happy because Dou Guo has met many beautiful women. There are more and more girls on my wechat. Many beautiful women have talked with me about many intimate topics. In fact, I'm very happy. This represents everyone's trust in ... ...
Bean curd soup with mustard
Mustard leaves usually don't attract people's attention. Many friends choose them when cooking. We make full use of the ingredients to make a delicious soup.
Kung Pao Chicken Spaghetti
Kung pao chicken should be a household name. In addition, there are many Kung Pao dishes. Kung Pao potatoes, Kung Pao tofu, Kung Pao shrimp balls, Kung Pao duck meat and so on. I just finished eating Kung Pao food yesterday. I didn't feel comfor... ...
Frozen pig skin
The market value of pigskin itself is not worth money. But its nutrition is particularly valuable. This dish is mainly for men, women, old and young. It can also replenish collagen, increase platelets, firm skin, delay aging....
Stewed carp
For the first time, my dear, make me fish...
Steamed shrimps with garlic
Today, I'm going to teach you a very simple steamed shrimp with garlic. This dish is very good both in terms of dish color and taste. It's absolutely a top-quality dish for entertaining guests. Or it's a good choice to treat yourself or your fam... ...
[private room] fat cattle in golden soup. Fresh and tender.
In order to restore the dishes in the hotel to their own table, I have made some efforts to adapt to the family's taste. The key point of this recipe is that beef slices need to be salted. It will be more tender.
Cosmetology loofah
It's just for simplicity. Eating is like life. It's comfortable and delicious. Only you can feel it.
Braised spare ribs
Too many ribs. Think of all kinds of ways
Braised prawns with tofu skin
Shrimp meat is nutritious and delicious. It's full of scalded original juice. It's hot and spicy in the dry pot. In winter, it's hot and stewed shrimp with soup to warm your stomach.
Braised double mushrooms with Broccoli
I don't have any materials at home. There's only a little left. Why don't you just have a stir fry?
Sliced garlic stick
In fact, what I like to eat if I don't bake the staff is that I have to spend a lot of time (laughter) -
Home style spicy pot
[spicy pot]. A good way to eliminate the stock of vegetables. There are no fixed ingredients, no fixed quantity. Everything is as you like. All kinds of vegetables, meat and seafood can be thrown into the pot. Spicy and delicious pot is enough
Stir fried shrimps
My husband likes eating. So I bought some to make it. I love you very much.
