Chinese Food
All Recipes
Braised pork with pork
Bird flu is still in legend. It's hard for a cunning woman to cook without a bird. She can only work on pigs..
Two silver carp
There's a fat silver carp roaring at home. I think the whole stew is too boring, so I made two fish head soup and one sweet and sour silver carp fillet.
Braised chicken with potato
I had a meal in Shanxi noodle restaurant. I felt very good. I researched and added some ingredients. The taste was very good, so I shared it^_ ^
Fried eggs with minced peppers
A very simple cold dish. Because of the time problem, we didn't make Hunan's famous hot pepper preserved egg . Instead, we used the common preserved egg method on the market.
Fish flavored shredded pork (suitable for lazy people)
Once I went to the supermarket and bought a bag that didn't work. Suddenly I came up with all the ingredients. It was just enough for a fish flavored shredded pork. There was no winter bamboo shoots at home. The eaters could add winter bamboo shoots.
Tilapia with sauce
Today, a guest came to my house. I bought a tilapia. I like this fish very much because it has few thorns. Both the old and the baby can eat it.
Little c DIY crispy and delicious fried dumplings
I like pasta more personally. I want to make pastry especially. But pastry needs too much equipment. So start with simple home-made pasta. Step by step, I will get closer to the food I want. It's a kind of enjoyment to make delicious food. It's ... ...
Pig ears in cold sauce
It's hard to get authentic home food outside, so I have to do it myself.
Hot and sour melon
Hot and sour delicious home cooking
Braised pork with bamboo shoots
Braised pork with bamboo shoots. Jiangnan flavor
Fried Cauliflower with tomato
Not only the color is beautiful, but also the taste is delicious
