Chinese Food
All Recipes
Rice cooker braised chicken
My uncle SOHO. I cook by myself at noon. I study the recipe of lazy people professionally. Have you ever eaten the stewed chicken and rice? I'll teach you the simplest way to make it. The finished product is loved by everyone. Flowers bloom when... ...
Shredded lentils in casserole
Recently, when I went to a home style restaurant, I always ordered a casserole of lentils. I had vegetarian dishes, good taste and delicious food. I used to make beans. I always think it's hard to fry them. Otherwise, it's too much. Since the di... ...
Beef Brisket with tomato
My girlfriend came to my aunt and made this dish by herself. It's very delicious to work together for the first time.
Braised fish in brown sauce
Braised fish. I tried to learn how to make it after I got married. It's more and more refined. It's my passion for food, my love for my husband and my husband's never stingy praise. It's the biggest driving force for me to work hard on cooking. -
Warm hearted little Rooster
No matter how small we are, as long as we are needed, we will shine. Yeah. I'm the light source of a boy My family this good gentleman. Is a true warm man. Only warms me that kind. In winter warms the hand. In summer warms the heart. Can always ... ...
Chongqing spicy chicken and Jianghu food
When it comes to a dish in Chongqing, I have to mention Chongqing spicy chicken. It's one of the representatives of Chongqing Jianghu cuisine. The so-called River and lake cuisine is a special food custom of Chongqing, which has a strong local f... ...
Hot kidney flower
My husband always likes to eat kidney flower. So I tried many ways. Tonight's fried kidney flower husband said it tasted good. And the kidney flower is very tender. I'm very proud of it.
Fat in sour soup, hot and sour, super appetizer
If you want to make a real beef with sour soup, apart from the choice of fat cattle, the choice of seasoning and proportion of sour soup are also very important. Today, I'll tell you how to make an authentic fat cow in sour soup. In this way, I ... ...
Hometown grapefruit peel
It's going to be the mid autumn festival soon. You must eat grapefruit. After eating grapefruit, don't throw away the skin. Grapefruit skin is also a delicious food. It's OK. You can also try to make it.
Stewed crab meat
I've always wanted to go to Pang Ge and have a taste. I didn't go there specially. My brother is going abroad. He wants to have a meal. Why don't he make it by himself? It must be delicious. Sure enough, it tastes great
Zigong baby ginger frog
The frog is tender and delicious. The frogs before Bailu are the most delicious when threshing. The meat is fatter and the bones are softer.
Stir fried razor clam
Razor clam is fat in autumn. It's sweet and smooth. You can't miss it.
Braised pork in brown sauce
It's very simple. There's not much seasoning. Maybe it's not really braised pork. But it's delicious. It's just a small problem - I forgot to pour out some oil after frying the meat, so look at the oil on the plate. Don't forget to do it. It may... ...
