From generation to generation, from mountains and rivers to the city corner, the piety of the ancestors is enough. Reincarnation. City. Civilization. Is the material destination after all. The world. Taoyuan. Always become the mind of thinking. ... ...
Some time I went to my mother-in-law's house to drink chicken soup. My husband loved it very much. But the stewed chicken was a bit spicy. If my husband didn't eat spicy, he would feel like chicken ribs. I didn't like it. I liked the original ta... ...
The dish of braised sea cucumber with scallion is like the famous Sichuan dish, such as the double cooked pork. It has a good reputation. This dish is one of the most common protagonists in high-end banquets in recent years. This traditional and... ...
My wife doesn't like crabs. They say they can't eat crabs. I'm going to Qingdao to play. It's a bit of a landscape if I can't eat crabs..
Authentic northeast home cooking. Simple production. Salty and fresh taste
The most unforgettable dish in Guizhou is sour fish. I bought raw materials on Taobao and made a pot of sour fish at home. It tastes good and sour.
This is a kind of light meatball soup. It's not greasy and thick. It's suitable for eating in summer or winter. Especially with rice. It's called fragrance..
Lainiao shrimp is our name. Of course, it has some other elegant names. But it's called get used to it ~ ~ this season is not the best season to eat it. I don't know. At least it's not very common in the market. And it's not very fat I just saw ... ...
Grilled chicken wings is one of my favorites. So I always like to try all kinds of grilled wings. Experience different seasonings. Different curing methods bring different flavors. Today's roasted wing. I've made it several times recently, becau... ...
There are many versions of fish flavored shredded pork. But I prefer this regular version. It's simple. It's available in any supermarket food market.