Chinese Food
All Recipes
Burn chicken leg according to the heat (it's easy to shave chicken leg in three steps)
I used to go to Dexter for two purposes. I just cook rice and curry rice. Now I totally say goodbye to similar fast food restaurants. I choose safe and healthy independent cuisine.
Stir fried pork loin slices
Kidney has the functions of Tonifying Kidney Qi, clearing bladder, eliminating accumulation and stagnation, and stopping thirst. It can be used to treat kidney deficiency, lumbago, edema, deafness and other diseases. The therapeutic effect of po... ...
Auspicious three treasures
The color is bright. The old and the children love it best
Stir fried shrimps
It's an indispensable delicacy for wild fishing life. It's hard to buy fresh shrimp in the market. So this delicacy is the best gift from heaven to fishermen.
Three cup chicken
Three cups of chicken is a famous dish in Taiwan. It is said that before Tianxiang was killed, an old jailer wanted to make a decent dish for him. Because there is no proper seasoning, we add rice wine and salt to the chicken and stew it in a sm... ...
Three delicacies
The first time I knew this dish was in the university dormitory. My good friend is from Northeast China. I like this dish very much. So I often order takeout of three fresh and covered rice. At first, I didn't accept the dish very much. I though... ...
Dumpling filling with leek moss better than leek filling
The whole family loves dumplings, especially leek stuffing. I found that leek moss is more delicious as dumpling stuffing than leek. After our family's tasting, it's fragrant, crisp and delicious. It's absolutely uncomfortable for you.
Boiled beef slices (boiled beef fillet)
This is my first time cooking. Looking at the recipe, I made it. My colleague, Chongqing people, praised it as authentic. Record it.
Stewed chicken with Lele's own dishes
There are more than a dozen big cocks in the back of the farmhouse. Each one weighs more than 4 jin. My niece and I can't eat one. We look left and right until Saturday when the whole family enters the mountain. We caught two big chickens the ni... ...
Stir fried spare ribs
In summer, my son wants to eat meat. I haven't made chops for a long time. I want to make this kind of chops dish. Just a few days ago, I saw the green rose published by taozhiyao Meimei. So I made a plate with itchy hands. Ha ha. I feel good about myself
Oven version of chicken and rice flowers -- Trial recipe of Galanz King Kong vertical electric oven
The recent Fuxi incident has caused many people to worry about the quality of foreign fast food raw materials. Today, I made an oven version of Jimi flower with Galanz's oven at home. It tastes very good.
Roasted pig's hooves with Korean hot sauce
It's really a surprise to apply for this oven. Thank you so much to douguowang and Galanz for giving me such a trial opportunity. I learned a roasted pig's hoof with Korean hot sauce from my friend. It's really delicious. Let's share it with you~~
Sun meat
For the first time, Hengge only took photos of the finished product. He forgot to take photos of the process. It was my work that replaced the process. 2014.07.25
