Chinese Food
All Recipes
Braised rice with seafood
Almost all the dried fresh seafood in Wenzhou has to be sold. It happens to rain these days. It's really inconvenient to buy vegetables. I think we have some dried seafood from relatives at home. Let's have a delicious smoothie. The edible value... ...
Marinated pig tongue
Every time I go to a restaurant, I order a couple's lung slice. There is the pig tongue in it. I like its taste very much. Every time I go to the vegetable market, I don't see any sales. It's very rare today. I bought one. It's for brine. It doe... ...
Braised rice with chicken wings and coke
Stewed rice. When I was a child, the most I ate was stewed rice with sweet potato. It's delicious. It's simple. But I've never cooked a braised rice myself. I usually see my colleagues often cook pumpkin stewed rice. I think she likes it. In fac... ...
Shredded pork with Beijing sauce
It's a good meal.
Congee with mushroom and chicken liver
For the first time, I uploaded the recipe to Dou Guo. I don't know what to pass on. Just start with the simple one. My son likes eating congee with preserved egg and lean meat. But it's not good for children to eat preserved egg all the time. Th... ...
Shredded lentils with parsley
The prince likes all kinds of mushrooms, lentils and corn, so his mother keeps trying.
Stir fried shredded pork with bamboo shoots
Fried shredded pork Kwai is a home dishes. It's a quick dish and a meal. The fresh bamboo shoots have disappeared in Guangzhou. They are bought in the supermarket. The processed bamboo shoots are very convenient to cook. Moreover, they are very tender. -
Stewed rice with pumpkin sausage
Pumpkin is rich in nutrition. Pumpkin contains vitamins and pectin. It can detoxify, strengthen gastrointestinal peristalsis and help food digestion. Pumpkin is rich in cobalt. Cobalt can activate the metabolism of human body, promote hematopoie... ...
Fish flavored shredded pork
The fish flavored shredded meat made by microwave oven is just soft and tender, and there is less cooking fume in the kitchen, which greatly saves cooking time. The main ingredient of fish flavored shredded pork is pork. The side dishes are also... ...
Instant Korean kimchi
Many customers in the store always ask me how to make Korean kimchi? In fact, making Korean kimchi is tedious and takes a lot of time. Because delicious kimchi needs to be fermented for a period of time and tastes better. Because our young peopl... ...
Cowpea with mashed garlic and ginger sauce
Summer is coming. All kinds of appetizers are favourites on the table. I'm going to share with you some cold dishes that appear frequently in my recent family feast. I hope you like them. First, I'd like to have a simple cowpea with ginger and g... ...
[Jiuyang iron cauldron rice pot] shiitake and spareribs rice
I used to stew pork ribs in pressure cooker and cast iron cooker. Recently, I began to stew pork ribs in electric cooker. I found that it not only tastes good, the juice is thick, and it's more convenient. This time, the pork ribs meal has been ... ...
Quail eggs
The nutritional value and high amino acid ratio of quail eggs are similar to that of human body. The nutritional difference between quail eggs and human body is not significant. But one thing is particularly contrary to eggs. Eggs contain high a... ...
Beef kebab with pineapple and pepper
The combination of fruits, vegetables and meat is nutritious, delicious and not greasy. It's a hot summer day. You don't need to endure the smoke and fire to make a feast of high beauty.
Braised hairtail in soy sauce
In my childhood memory, grass carp, carp and other freshwater fish eat very little. The reason is more because they have more fish and thorns. It's not safe for children to eat. There is a kind of fish. It is believed that many people eat the mo... ...
Stewed chicken soup with Cordyceps flower
Cordyceps flower is rich in protein, amino acid, cordycepin, mannitol, polysaccharide and many other nutrients. It is the most delicious for making chicken soup. It used to take hours to boil soup in a casserole. It took time and effort. With Ji... ...
