Chinese Food
All Recipes
Cordyceps and Spareribs Soup
Cordyceps flowers are beautiful golden yellow. Cordyceps flowers have the effect of Cordyceps, but they are not as expensive as Cordyceps. They have a good taste. They are gentle in nature, not cold and not dry. They have the effect of nourishin... ...
Stir fried snails with mint
I always think of grandma's fried snails when I smell mint. In front of my grandmother's house and behind the house, there is a big leaf mint (agastache). It's a magic weapon for fried snails. The fried snails have a special good taste. It's hard to stop.
Spicy fish
The first time I ate grilled fish was when I was in love with Anbao dad. He took me there. At that time, I fell in love with this kind of fish. It's fragrant, spicy, fresh and delicious. Later, because of pregnancy, childbirth, breastfeeding and... ...
Steamed dumplings with pumpkin
It's usually home cooked. It's most delicious to do it yourself.
Sweet and sour spareribs
Choose high-quality pig cartilage. The meat is crisp and the bone is tender. Put rice vinegar boldly. The pork ribs are fragrant and crisp.
Mixed celery leaves
A delicious small dish is mainly low calorie and low fat diet food.
Spicy little silver carp
The silverfish with high protein and low fat is popular in my family. The most popular way is this kind of heavy taste -
Carrot and Spareribs Soup
The story behind this dish ～ (carrots contain a lot of carotene. They are also rich in vitamin B1, vitamin B2, calcium, iron, phosphorus and other vitamins and minerals. Among them, vitamin B2 and folic acid have anti-cancer effects. Regular eat... ...
Braised chicken feet with garlic
Chicken feet, rich in calcium and collagen, are the great love of the whole family. Baoma's chicken paw this time is made of garlic sauce. The taste is immediately sublimated. It's salty, fresh and spicy. It's very appetizing. Selection of chick... ...
Shredded pork with pickled mustard
This is a very delicious dish. I used to eat noodles with shredded mustard. Today we have shredded mustard. I really need more rice for this dish. Today's dish is salty, fresh and delicious. You can add more peppers to the hot food. It's not eas... ...
Stewed bean with spareribs
This is a dish that the public can serve. It belongs to stew. In Inner Mongolia and Northeast China, this dish is very popular. Go to relatives and friends' houses. On the table, besides chicken stewed with mushrooms (the way in front), another ... ...
Braised sea bass
Steamed bass don't want to eat any more. I want to try fresh food.
Stir fried green mouth
My friend sent some Qingkou which was just fished in the sea. It's very fresh It's usually baked and boiled A whim Some dark food
