Chinese Food

British scones

Sikang is a must for English afternoon tea. It would be perfect if it was served with Earl tea. Today's Sikang is very soft. If you like the crispy taste, you can reduce the milk content. This tea is not sweet or greasy. It's very suitable for e... ...

White Valentine's day from the only white lover

White Valentine's day. How are you doing? On white valentine's day, let's be white lovers. In case there is a little partner who doesn't make a white lover, he will sweep the literacy first. The white lover is a kind of chocolate sandwich biscui... ...

Danish black currant rolls

There are many steps to make this bread. It's troublesome. But I still think it's worth it after baking and tasting. Of course, don't eat too much. This bread and butter is more. Take it occasionally. It's very good. If you like this recipe, go ... ...

Shaanxi snack bangbangmo

Bangbangmo is a specialty of Pucheng, Shaanxi Province. It is rich in nutrition, crispy and delicious. It is good for digestion and stomach. It's a small, crispy pasta bar. It's light sweet with wheat flour, special with anise and sesame, and sa... ...

8-inch Qifeng cake

Two color Matcha biscuit

Zebra pattern Qifeng 8

Matcha Jam Cake

I'm a novice. I learned how to make it. I sent out the recipe for the first time. I didn't care to take photos.

Bread and butter

I want to have some fresh bread every time I make bread. But it becomes butter bread when I make bread. Ha ha. Who makes this easy? OK. I admit. I'm not a brain teaser.

Pumpkin seed oil version of pastry

The wife cake with a long history has appeared in Hong Kong opera for a long time, and it's only delicious if it's Yuen Long. But what I made was delicious. I didn't want to eat greasy cakes just after the Spring Festival, so I used vegetable oi... ...

Strawberry Muffin Cake

A Kwai cake for roasting novice. -

Cranberry scum

Isn't it painful to knead to the expansion stage? This way of Sikang can save you the trouble of rubbing your face and making a film. Children's shoes that love bread should do it.

American pound cake

There is always such a simple and heavy cake on the bread cabinet of the British supermarket. The rich cream fragrance and dense and solid taste when you bite it are unforgettable. This improved American pound cake can not only keep the cake's s... ...

Beauty and blood nourishing meal bag

These kinds of food materials are generally used to replenish blood and Qi. Women eat a little in moderation every day. Hehe. As long as you have time, don't miss it.

Matcha black bean cookies / biscuits

I've always thought that Matcha and black beans are a perfect match. The recipe is derived from teacher Jun's Cranberry biscuit Because they don't like to use half an egg, they simply increase the quantity. If they don't want to make so many coo... ...

Mamei cookies

The first successful cookie

Steamed bun with fresh meat and vegetables

The cold potato is crispy and delicious. The dried mushrooms and agaric are fragrant. The cabbage is also a vegetable that is not easy to come out of the water. It's easy to avoid squeezing the water when wrapping. The steamed bun is sweet and n... ...

Whole wheat brown sugar Cranberry bread

Two color flower cookies

This two-color flower cookie has a unique shape and special taste. It has milk and cocoa aroma at the same time. It's very delicious. -

Coffee cashew crisp

I have a lot of cashew nuts in my house for the new year. I want to make a snack and get rid of it in another way, but I can't find a proper recipe. I just try to find out the recipe myself... I like this coffee cashew crispy product very much. ... ...