It can be made into multiple flavors - Matcha honey beans, Matcha Oreo, original mango, original Oreo What do you like to eat
Now we can't handle all kinds of new mooncakes. Today, I would like to recommend this kind of mooncake to you. Once it's out of the oven, I can't even eat two pieces of mooncakes My husband laughs and says - I don't expect all the oil returns yo... ...
The Mid Autumn Festival is coming. Have some ice moon cakes.
Every time I go out for a big meal, the children will order a fried sweet potato ball. Every party will also have a sweet potato ball. Maybe it's because the round delegation is round. In fact, it's very simple to make sweet potato balls. It's h... ...
The moon cake for the baby should not only be healthy, but also have a high appearance value. The crust will be much better than the traditional moon cake. Cheese is added to the filling. It is not only delicious, but also has the effect of calc... ...
I like black sesame, but I don't want to be so monotonous. So I added red jujube chips. The taste is surprisingly good. Ice cream moon cake is better than cold food. Actually, the essence of this recipe is stuffing. The stuffed buns. Bread. Moon... ...
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Donkey rolling is one of the traditional snacks in old Beijing and Tianjin. The yellow, white and red colors of the finished product are distinct. It's pretty. Because the soybean flour sprinkled in the final production process is like the Loess... ...
Pumpkin pie is a traditional Chinese dim sum. Different regions have different ways of doing it. Pumpkin, as a low-fat and digestible food, has been used in various healthy recipes. Golden color is also very eye-catching. It's a pastry suitable ... ...
Shun'er wants to be a great blessing. How did he make glutinous rice dumplings Glutinous rice is glutinous rice. Delicious is the king.. Right..
Eating moon cakes on Mid Autumn Festival has become a routine. In the impression, mooncakes are the existence of people who can't eat. Usually as big as one can top three meals. Once in a while, I want to go on a hunger strike. There are all kin... ...
Very simple and high value moon cake
The fragrant Zongye, wrapped with soft glutinous red bean cake, is the sweet taste in autumn. Focus on the official account of microcommunity. An original video recipe every day.
Jujube is not only a delicious fruit, but also a tonic. It has the effects of strengthening muscles and bones, nourishing blood and Qi, nourishing the skin and moistening the face. Dried jujube contains 55% - 80% sugar. It has a lot of heat. It ... ...
The crust moon cake with black sesame and walnut stuffing is full of sesame flavor. The walnut kernel hidden in the middle is also very crispy. It's a surprise when you chew it. It's sweet but not greasy. Take one minute. The cake skin is made b... ...
Today, I bought a piece of pumpkin in the vegetable market. They wanted to make pumpkin porridge. They didn't eat it. They made pumpkin moon cake on impulse. The first time, it was good.
This 50g moon cake can be made into 24. Don't be afraid it's not very sweet -
Dough is a special snack of Han nationality. It is a kind of fried pasta in China. The taste of the dough is crispy, the oil is sweet and the hemp is fragrant. Eat while it's hot. The taste is crispy. In October 1986, Queen Elizabeth II visited ... ...
Because of gastritis, I have been drinking this porridge for almost a month in summer vacation. Feel the effect of nourishing stomach
The Mid Autumn Festival is coming. Grandma likes to eat Wuren moon cakes very much. Now the ones outside are not very authentic. Besides, they also add preservatives. So I followed master Hou Tongming to learn Wuren moon cakes on the rice bear. ... ...