Chinese Food
All Recipes
Braised goose in brown sauce
I've done it many times. My family likes it. I don't think everyone likes saltiness, so I didn't write down the specific weight. First upload. A lot of inclusion.
Stir fried vermicelli with luffa and goose
Every day when I get up, I stir fry fans. It's very convenient. This morning's fried goose, loofah and vermicelli.
Swan biscuit
Like swans, their beautiful and noble temperament. I prefer the elves in Swan Lake Ballet. That mood is wonderful. When making pastry, we specially add one more piece of noodles. Make some lovely swans and have a good time.
Braised goose
Suddenly I want to eat soft and fragrant goose ～
Swan
One day I accidentally saw douyou's prescription. I fell in love with this crystal clear guy. I did it right away. It felt good. Thanks for the prescription provided by douyou.
Omelet
Because my baby doesn't like eggs, I coax her to eat in a different way. It seems that the effect is good. She likes it very much. In addition, I add pork floss and ham. In fact, I don't need to add them. I think she likes it better. She looks g... ...
Crab
The real famous dish is crab. It's made of fish, eggs and various seasonings. This game crab is made by me. As the name suggests, it tastes like a crab. Crabs season is not yet here. If you want to taste crabs, try it. And the goose egg is rich ... ...
