Chinese Food
All Recipes
Aeolian goose
Looking for special food in Pearl River Delta
Goose egg with pepper
All the eggs my husband bought are double yellow
Stewed swan egg with gastrodia elata (salty)
Mom has diabetes, so she can't eat sweet. If she likes sweet, she can put sugar instead.
Braised goose with Taro
The goose is smooth and sweet. It has a tender and soft taste. The taro powder is sweet, soft and delicious. The goose is stewed very well. The goose and taro are stewed together. It can be said that each bite has a very rich taste. The taste is... ...
Feiana, a fat Swan -- mango Swan puff
It's mango season recently. Teach a delicious dessert for the young and the old.
Braised goose wings with bamboo shoots
Winter bamboo shoot is a kind of food with high protein and low starch. It has certain therapeutic effect on obesity, coronary heart disease, hypertension, diabetes and arteriosclerosis. Goose is a herbivore. Goose is an ideal nutritional and he... ...
Fried goose egg with garlic
I used the goose eggs my friends gave me. I found that goose eggs are actually better than eggs.
Qingmingluo, competing with goose
I remember when I was a child, I loved to eat the fried snails with soy sauce cooked by grandma. Now grandma is far away from me. But when I eat the snails, grandma's kind face will come to mind. It can't disappear for a long time...
