It's a family meal. Don't say much.
I like eggplant but I'm afraid of eggplant because it's too much. Fee. Oil. But I have a good idea to make a braised eggplant with the oil of ordinary dishes. Let's have a look.
I like the taste of scallion oil. I also like potato shreds. Today, I came up with an idea. The result surprised me.
I like to make pizza. I prefer to eat it. Today, I'll make a pizza with curly hearts. My favorite relatives can try it.
Boss, why don't you see eels in the fried rice with eels. Well, I'm sorry. Our chef's name is eel. Ha ha. There aren't a few eels to order fried rice outside. It's full of self-made ingredients and full of color, fragrance and taste. Hermes in f... ...
Kwai Chai with meat and a pot of lazy rice is simple, delicious and fast.
This boiled beef is made of snow beef tendon. The cooking time is very important. You can get it out of the pot when it changes color. It's about 20 seconds. The taste is very fresh and tender. Add some baby dishes to the bottom. It's a dish wit... ...
Favorite dish. None of them... The fish flavored chicken shreds in Tianjin Man Street... I found that they were all fish flavored pork shreds outside. Once in order to eat my favorite fish flavored shredded pork, I went to different stores to or... ...
I've eaten taro and shredded beef in the restaurant before, so I'll make it myself when I go home. It's just that there's no beef. It's delicious.
I had two hours' rest time in the company at noon. I couldn't get up in the morning. I couldn't bring any Bento. I had to solve it around the company. I tasted this dish occasionally. I found that balsam pear and canned fish are really good. It'... ...
Food with less oil
Since ancient times in China, there has been a saying that the pig's heart has a great effect on strengthening myocardial nutrition and contractility. Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It is a vegeta... ...
The basic method is to follow what I learned in Australia. It's good. Mark ~
Steamed perch. The reserved menu for the small table. Usually it will be made once every other time. Because perch is rich in nutrition, delicate in meat and few in fish bones, it is very suitable for children to eat. In addition, the key point ... ...