The imagination of Chinese people is infinite. They are good at combining food with various cooking methods. Green peppers stuffed with meat is a dish with childhood taste. The meat stuffed with green peppers is full of a slight taste of green p... ...
The rainy season is coming. The weather is getting wet and stuffy. At this time, it's best to wake up your stomach with a bowl of plain cold noodles - sour vinegar, fragrant peanuts and spicy red oil. They bloom on the tip of your tongue layer b... ...
I'm a big star in my family is Xinjiang big dish chicken.
Stir fried meat with green pepper. It's a dish. Green pepper is rich in vitamin C and carotene. It's said that the vitamin C content is twice that of lemon.
A lot of people say that you won't have trouble eating alone. I say it's like you like a person. You'd like to trouble again. That's one thing. When writing this recipe, you are watching a Crime Solving film. You think life really hates imperman... ...
Back home. Dad brought me green peppers of his own kind. They were fresh.
Hand shredded chicken in dry pot is a traditional famous dish of Han nationality in Zhuzhou, Hunan Province. It belongs to Hunan cuisine. Baked chicken in salt. Shred. Slice onion and ginger. Cut millet and green pepper into circles. Wash and cu... ...
The sultry and hot summer is coming. Our mood and body are being affected by the high temperature. We think about the dishes on the dinner table in the evening. But we don't want to start. We think about the heat in the kitchen and the sweat on ... ...
The celery and meat stuffing is the leftover from yesterday's dumpling. I bought some wonton skin today, and I can eat wonton.
Fish have nutrition. Why not add something to make it more nutritious.
I wanted to make chicken curry. I found that the curry powder was missing before I went to the pot It can only be temporarily changed into braised chicken pieces. Make do with it
Millet porridge is often eaten by babies. Sometimes I add pumpkin. Sometimes it's lean meat and green vegetables. Nutrition is simple.
What I'm bringing to you today is that little Rooster falls in love with little potato, potato and chicken, a very common domestic dish soup with rice, or a bowl of noodles. The first meal is very simple, and it's really practical for office wor... ...
Suddenly, I really want to eat pizza. It's a Kwai Kwai time to make pizza. This toast pizza is very simple and quick. You can eat it at a moment when you want to eat it. It's great to have a quick breakfast. The taste is not bad at all. Absolute... ...
Lion's head is one of the most famous dishes in Huaiyang cuisine. It tastes soft and tastes instant. Today, we invited Gao Xiaosheng, the executive chef of Chinese food in Guihua building of Shangri La Hotel in Pudong, Shanghai, to make a lion's... ...
The food is healthy, delicious, time-consuming and easy to make. In summer, let your heart calm down.