Chinese Food
All Recipes
Chicken nuggets with green pepper and chili
Sichuan people like spicy food. Dried peppers are not easy to taste. They are easy to catch fire. Green peppers are not only spicy but also rich in vitamins.
Stir fried swimming crab
A whim to cook
Shrimp with salt and pepper
The advantage of river shrimp is that it can be eaten head and tail. Because it is small and cheap. Ten yuan can have a plate. More importantly, it is wild. Sometimes it's fried for my son.
Chicken kebab with chili sauce (oven version)
This is the first dish I want to make after receiving the chicken powder seasoning from Jiale. It's made for my son's breakfast. It's accompanied with omelette. Rice porridge. O (∩)_ O ~ being accused of corruption by friends
Stir fried assorted vegetables
Review it. It's a bit ugly because of the long time of frying. But we must not doubt its nutritional value and taste...
Super food - minced meat and eggplant
I tried to make a lot of eggplant, but finally I found that it's the last meal of this minced meat eggplant. It's not hard to do it. Eggplant controllers can try it. It won't let you down.
Stir fried sausage with green pepper and cauliflower
In line with the saving virtue of using refrigerator leftovers, this dish combines the stir fried green pepper with cauliflower and stir fried red sausage with green pepper. The spicy green pepper and the sweet cauliflower taste very good. In ad... ...
Stir fried octopus with pickled vegetables and green peppers
Octopus. Also called octopus. The taste is similar to cuttlefish and squid, but more tenacious.
Stir fried carrot with vegetable
Baby loves to eat. Mom loves to do it. Looking at the fragrance of baby's food, mom is very happy.
