Chinese Food
All Recipes
Chicken Breast Stuffed with spinach and shrimp
Everyone has a stage when it's hard to open their appetite. It seems that all tastes are boring. Especially the ordinary single taste can't arouse their appetite. However, as long as we know how to match the five flavors, how to create a contras... ...
Fish
It's simple and time-saving, and it's delicious. (2) ^
Twelve year old's works love fried rice
Fanshao is at home on holiday today. He said, I haven't cooked for many days. It's tickling. . Mom. Do you want fried rice? I'll fry you a plate. Mom, of course. The young gourmand quickly prepared the ingredients. The fried rice is ready. Fan ... ...
Hot and sour potato shreds
Most of the family, friends and colleagues around like to eat spicy potato shreds. Look at a simple dish. It's not easy to make it delicious. One stroke is better. Two heats are better. Three vinegar is better.
Duck in soy sauce
This duck with soy sauce comes from Hunan
Stir fried razor clam
I haven't been very interested in shellfish. But last time my friend and I ate in a shop called shrimp, soldiers and crab generals, I thought it was pretty good. In addition, a big friend always wanted to fry snails. I thought it was more troubl... ...
Braised beef tendon with tea
It's also the first choice for slimming meal. Beef. Low fat and high protein. It's very expensive to buy beef tendon outside. It's much cheaper to burn by yourself. It's not difficult. It'll be OK in an hour and a half^_ ^Not afraid of fake beef... ...
Shrimp with salt and pepper
It's my father's favorite dish. It's what he taught me to make.
Hand painted lollipop cake -- Matcha cake body
About melting chocolate. I use pure cocoa butter chocolate for baking. The temperature is about 55 ℃. White chocolate is pure cocoa butter 32% white chocolate for baking. It is better to melt at about 30 ℃. About cake germ. I feel that the formu... ...
Spicy pot
I've been trying to make this dish for a long time. I made it today. It tastes good.
Fried shrimps with leek
A fresh live shrimp with bright color. It's really delicious. Now it's the season to eat leeks and shrimps. There are green leeks and fat shrimps to match.
