Chinese Food
All Recipes
Wonton with celery and mushroom
I like wonton. There's no reason. I have to eat it several times a month. Wonton in clear soup, wonton in high soup, wonton in red soup and wonton in mixed soup are all very fond of. Only the only one who can fry wonton is not many (I think it's... ...
Red bean and job's tears dispelling soup
This is my own recipe. I think it's too troublesome to cook other dishes for a long time. I replaced it with a soymilk machine. It's convenient and labor-saving. In the material, adzuki bean and job's tears are good helpers for dehumidification.... ...
Huaishan job's tears pork ribs dehumidification soup
This soup is very convenient for lazy people. Dehumidification was significant.
Mushroom, cabbage, breakfast, egg cake
Simple, delicious and nutritious -
Mushroom and rape in oyster sauce
Baobab brought his own fresh mushroom from Guilin. It's so fat, delicious and fragrant. Stir fry it with oyster sauce for a few times. It's all delicious and tender. It's unforgettable. The key is the pollution-free and pollution-free organic mu... ...
Heart shaped cookies
For people who like baking, cookies are very simple. But the simpler the food is, the more attentive it is. This kind of cookie with simple ingredients and methods. With a little change, it will become very emotional. A good cookie, with a littl... ...
Huolongguo double layer cake with heavy cheese
Everyone who loves dessert will like the delicacy and richness of cheesecake. Everyone who loves cake will love the matching of cake and fruit. Everyone who loves baking hopes to make a dessert with both beauty and delicacy. This double-layer ca... ...
Stewed vegetables with meat for lunch
It's a hodgepodge. It's nutritious. I think the lunch meat is still good for Meilin. Lotus white feels that the chicken heart is better than the round one. Potatoes and tomatoes are not too big. In fact, it's better to have small mushrooms.
[father's heart is good] Mapo Tofu
My father is the best cook in our family. Since I was a child, my father has always cooked. Whether it's a home-made dish or a banquet dish, dad makes it very delicious. Therefore, neighbors have guests at home. They often ask their father to co... ...
Steamed chicken with mushroom
In all kinds of cooking methods, steaming and stewing are the most primitive and healthy. From the perspective of food health, steaming vegetables are not on fire. They are light and nourish the stomach. They pay attention to the original taste.... ...
Heart shaped color biscuit Mei ️
I saw a biscuit on Weibo before. It's rainbow color. But it's the color with pigment. I don't like pigment very much. I want to try it again. So I can only use what I have at hand to change the color
Stewed sweet pig heart soup
Pig heart has the effect of nourishing blood, nourishing heart and calming nerves, tonifying deficiency and nourishing blood.. The effect of food supplement is good and the method is simple. The menu is as follows..
Tea for eczema
When you have eczema, boil a pot of water with these three samples every morning and drink it in a thermos for a day. In the future, I will also take care of tea drinks according to the season and the corresponding hot and humid constitution.
Winter tonic. Mushroom and chicken soup with scallop
Winter tonic. Simple ingredients. A bowl of chicken soup can lead a warm winter. Yao Zhu is also called scallop. It contains protein, carbohydrate, riboflavin, calcium, phosphorus, iron and other nutrients. The mineral content is far above shark... ...
Blueberry heart Muffin
The texture is crispy on the outside and soft on the inside. The shape is small and lovely. The materials can be transformed into nuts such as walnuts and raisins according to personal taste to make Mini muffins of various flavors.
Colorful dumplings
Recently, I saw a lot of friends send jadeite and white jade dumplings in the circle of friends. I made this colorful dumpling by chance. Although it's tedious, I'm in a good mood.
