Generally, hamburgers are made with patties. It's troublesome to make patties. Just use salami in the fridge. The burgers made in this way won't be particularly vegetarian. The taste is also rich. I make hamburgers at home. The vegetables are fr... ...
The detailed book of bread goes to the back. There are many questions. French bread. If you just look at the original French bread, you really don't think there is any problem. However, there are two kinds of changes that are closely followed by... ...
Make the bread into the shape of a flower. It's really a magic weapon to coax children. Besides, it's Crispy intestines.
I'm sleepy in spring and tired in autumn. Do you think you don't want to get up and make breakfast in the morning? ha-ha. Today, I'm sharing a very simple, delicious and nutritious hand ripped meat loaf. Novices who can't reshape don't have to w... ...
Shufrey. It is a classic French dessert. Some people call it shuhuli and souffle. It belongs to a kind of cake. Shuflei is known as a flash in the pan dessert, because the newly baked shuflei looks fluffy and light. It's as soft as cotton inside... ...
The second change in French bread. It was originally called shrimp bacon bread. This name. At first glance, I thought it was bread with shrimp and bacon. I read the pictures and words before and after. I didn't see where the shrimp was. I just s... ...
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Every week, the top three students will be rewarded with a 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
This is a bread without butter. It's not greasy at all. It's creamy and delicious. -
This is a very basic bread. You can extend many different patterns after mastering this method. I used this method to make meat floss bun and sausage bun. In short, get up and study other patterns slowly.
I make less bread. If I don't do well enough, I hope you can point out that we can learn from each other.
This is briotheus. There are three versions of Baker Apprentice - the rich version, the middle class version and the poor version. Vaguely remember that the difference seems to be mainly due to the amount of oil and sugar. I don't know which ver... ...
I've been focusing on weight loss recently, but for so many years, I've been pursuing a healthier way to lose weight instead of seeking immediate benefits. The taste of oil-free and sugar free whole wheat bun is not only good, but also full of v... ...
I always call this kind of bread as a satisfaction bag. I believe that many babies are super fans of this kind of bread. They love sweet potatoes and bread and all kinds of fillings. They have a strong sense of hierarchy. Their mouths are full o... ...
The Panasonic bread machine just started. I made a whole wheat bread right away. It's delicious. It's easy to operate ~ recommend it to you.
Spring is a warm and blooming season. It's also a season with lots of fruits. Take time to have a fruit pizza. -