Chinese Food
All Recipes
Light cream bread
I like to see different prescriptions, but I can't help trying them. This Polish kind of light cream bread. It's also made of fat meat. It's really a favorite.
Bread
hahahah
Milk cotton toast vs Matcha cotton toast
You can make delicious toast without condensed milk - one recipe and two flavors - the recipe is the quantity of two 450g toast Molds - half the quantity of one can be made without reducing the quantity of eggs.
Caterpillar bread
Suddenly I want to eat. The first test is successful. I'm very happy. It's not hard at all.
Classic formula [100% Hokkaido milk toast]
Teacher Fei Juan's prescription has slightly changed. It's said that the mobile app doesn't distinguish between the main material and auxiliary material. The web page version looks clear. In order to understand, I'll repeat here. High powder 250... ...
Lemon pound cake (PH)
Master cakeaucitron pH's recipe ~ if you are also infatuated with citric acid ~ try it quickly ~ here's about one pound cake mold.
Whole wheat seaweed soda biscuit
It's easy to be hungry in the afternoon. But the biscuits outside are not very reassuring. It's better to make a healthy snack by yourself. The taste of this biscuit is crisp. It's suitable for DDP. Because there is little sugar in the formula. ... ...
Lemon icing doughnut
Doughnuts have always been one of my favorite breads. I always buy them before I hear their names. And I have seen the version of doughnuts in the oven before they must be fried. But I always think that the doughnuts are the true love. Bite off ... ...
Milk flavored toast
When I didn't have an oven, I cried for an oven all day. I didn't make anything too successful after I had an oven. After baking several times, the biscuits were either baked successfully. I couldn't see people or failed to bake. It's not delici... ...
Super delicious ham rolls
In September, the air finally has a cool autumn taste. The fruit in the picture has a nice name called Begonia fruit. I like this small fruit very much. It's sour and sweet. Today, this bread roll has some salty taste. It's a little bit differen... ...
English traditional lard bread
Traditional food for working people in Britain
Matcha Nagasaki cake
Castella was brought to Japan by Portuguese missionaries in Nagasaki at the end of the murmachi era in the 16th century. At the beginning, Castilla was just a simple pastry made of eggs, flour and sugar. It survived in Japan because the material... ...
Meat loaf
Xiaogeng likes all kinds of loaves with meat. For a while, he often ate sausage rolls. Later, he liked such loaves of meat loaves. OK. Since that's the case, let's do it...
Fragrant meat loaf / jam bread
Bread is a big project. But there is a saying that there will be milk. There will be bread ha
Chinese style pastry in the early stage
This yolk cake is made for the third time. Although it is successful for the first time, it is more experienced. Hehe. Go straight to this recipe. I used high gluten powder - low gluten powder = 1-1 in the first two times. I don't know why I use... ...
