Chinese Food
All Recipes
Shredded pork with mushroom in spicy sauce
It's a surprise that this trial of chicken noodles with Kellogg was successful. I got a call from the express delivery. I still think I haven't bought anything recently. Is it wrong? I got the package to confirm that it's the trial of chicken no... ...
Mushroom and tofu balls
I got the trial of Jiale chicken powder. I made a meat dish. I want to make a vegetable dish. Try the taste. Today I make this tofu and mushroom ball. Put the chicken powder. It's delicious
Beef tripe with celery
There are two celery left in the dumpling at home. It's not enough to stir fry. Add it to the tripe with green pepper. It's good (^_ ^
Four step sauce elbow
I saw the recipe hungry in the middle of last night. I decided to buy vegetables in Tuotuo industrial society. I bought a Canadian pig elbow, four Jin Uruguayan beef ribs, a prairie chicken, one Jin Arctic shrimp, and various vegetables and frui... ...
Braised spare ribs
Some dishes are exquisite and beautiful. They are pleasing to the eyes. The people who eat them will become more elegant. Some dishes are homely, warm and stimulate the diner's saliva, which drowns all the affectation and stress. This braised po... ...
Braised sea bass
It's the best fish dish in my family. It's on the table every week.
Abalone with scallion oil
The first time I learned to do it, it was very similar. Haha
Stir fried soybean with leek and moss
Leek moss contains a lot of vitamin A. It has the functions of moistening the lungs, protecting skin, preventing and curing cold and night blindness. Leek moss is not only a delicious vegetable, but also has high medicinal value.
Braised beancurd with celery and fungus
I received the chicken powder for trial use. I fried celery, fungus and bean curd with it. The food is very good and delicious. So I'll share it with you.
Delicious Portunus
The second half of the year is the season for crabs. Portunus and hairy crabs are all in good harvest. It's a happy time for those who love crabs with me.
Pig blood with garlic
The character burst out. Fortunately, I got the Jiale chicken powder from douguowang. It's so lucky. I decided to make a very simple dish. It's a lung clearing vegetable that must be eaten in autumn, garlic and pig blood...
