Chinese Food

Tomato filet

I used to eat tomato and Longley hotpot with my daughter in the hotpot shop. Because of its tender meat and no fish bones, it was very popular with my daughter. Suddenly, I found that there are dragon fish fillets in the supermarket. So I bought... ...

Stewed potato with beef ribs

Sweet and sour spareribs

My brother likes sweet and sour pork ribs very much. He also likes to study various versions of sweet and sour pork ribs. Today, I made the classic version with some fried things.

Authentic Chongqing spicy chicken

Spicy chicken is a famous dish in Chongqing. However, most of the recipes on bean and fruit are fried with oil to make chicken pieces first. This will drain the water of chicken and make it dry. I just pour the cured chicken directly into the po... ...

Fried chicken leg

[saury in autumn]

Vegetable with mashed garlic

I've seen a lot of people make this dish I also ate a lot in the hotel But it's a little different today But the taste is absolutely better than other delicious Crisp and refreshing You can try

Super simple lazy egg filling cake ~

Because I like the taste of hand grabbing cakes and egg filling cakes, I came up with a super simple way to do it. Hee hee-p is the first time to open fire. Hahaha

Steamed crawfish

How to make crawfish delicious? There are different answers. I think when it comes to taste, each has his own love. My favorite is steaming. It has no decoration. It's extremely simple. In my eyes, it's the ultimate delicacy. It's original and f... ...

Stir Fried Cauliflower

I love cauliflower since I was a child. I like it very much in all kinds of ways. In the early years, Beijing didn't have that kind of long cauliflower with special porcelain. The farmers who went out of our army's courtyard were all this kind o... ...

Rice and egg cake (simple and delicious breakfast)

Many times, there will be cold rice left over from the previous night. Make a simple processing. Cold rice can also be delicious. There is a little girl at home. We have to change our breakfast every day to make it delicious and full. This is a ... ...

Fried chicken

This is one of my specials. My friends all said it tasted good. It was mainly the fragrance of chicken

Home cooked vegetable - nourishing red date and Huaishan spareribs soup

The nature of Huaishan is sweet and peaceful. It is most suitable for tonifying the body. According to the homology of medicine and food in traditional Chinese medicine, medicine and food have something in common, which can be transformed and us... ...

Roasted chicken wings

I really don't make much food. I like watching others do it. Ha ha. But this chicken wing is very simple. And the taste is really good.

Fish flavored shredded pork

Steamed iron stick yam

It's also the season when iron stick yam goes on the market. Iron stick yam is a precious traditional Chinese medicine. Because the skin contains rust color, it's called iron stick yam. It is highly praised by doctors of all ages. As a tradition... ...

Fried steak

Stir fried shrimps with fresh milk

Stir fry fresh milk. It's really simple. But if you want to stir fry soft, white and tender, you still need tips. I summed up two tips and wrote them in the back of delicious notes. Pull them down and down. You can see them.

Stir fried tea tree mushroom with asparagus and bacon

Marinate quail eggs

It's simple. It's a taste of supermarket.